Cook / Server

Elior; Beverly (MA); On-site; USD 26,000 - 28,000; Full time

Benefits offered by this job

Medical

Dental

Vision

401K with company match

Commuter benefits

Paid time off

Sick time

Holiday pay

Job summary

Elior North America’s Cura-Hospitality unit is seeking an experienced Weekend Cook for our Harborlight House location in Beverly, MA. You will join a fast-paced healthcare kitchen, preparing meals and presenting dishes with care while upholding safety and quality standards.

This full-time, onsite role offers $19–$20 per hour, a 35-hour work week, and a schedule that includes Saturday, Sunday, Wednesday, Thursday, and Friday.

Qualifications

• At least 1 year of culinary experience in a high-volume establishment with scratch cooking.
• Working knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and ability to multitask in a fast-paced environment.
• Ability to operate kitchen equipment and differentiate food items.
• Customer service experience is required.
• Serving experience is preferred.

Responsibilities

• Quality and portion control
• Food preparation
• Creative food presentation
• Maintaining kitchen
• Ensuring food is stored properly
• Following safe food handling policies and recipes
• Two days working as a cook, and three days working as a server

Skills

Culinary experience

Attention to detail

Customer service

Serving experience

Job description

Job Reference Number: 43371

Employment Type: Full-Time, Onsite

Segment: Healthcare

Brand: Cura-Hospitality

Location: Harborlight House

What Sets Us Apart

• No late Night Shifts
• Weekly Pay!
• Work - Life Balance
• Competitive benefits package
• Employee Referral Bonus!
• 401K w/ Company Match

Come and join our amazing team

Elior North America is a family of distinct hospitality companies with more than 50 years of industry presence and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers’ experience.

The Role at a glance:

We are looking to add an experienced Weekend Cook to work with a highly motivated and energetic kitchen staff in our Beverly, MA location for our healthcare division. As a Cook for Cura Hospitality, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you.

Cook/Server - Sat, Sun, Wed, Thur, Friday - Full Time $19 - 20 per hour 5 days, 7-8 hour shifts- 35 hours a week

What you'll be doing:

• Quality and portion control
• Food preparation
• Creative food presentation
• Maintaining kitchen
• Ensuring food is stored properly
• Following safe food handling policies, procedures and recipes
• Two days working as a cook, and three days working as a server

What we're looking for:

Must-haves:

• At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
• Working knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
• Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
• Customer service experience is required.
• Serving Experience

Nice-to-haves:

• Food handlers' certification

Where you'll be working:

• Harborlight House, 1 Monument Square, Beverly, MA 01915

Compensation Range

• Pay rate starts from $19.00 - $20.00 per hour based upon relevant experience

Our Benefits:

• Medical (FT Employees)
• Dental
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement (FT Employees)
• Paid Time Off

About Cura:

Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth. At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer:

This job description can be revised by management as needed.