Cook: Plating & Prep Mastery | Flexible Schedules

Ontario Trillium Foundation; Kaneohe (HI); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Medical Health Insurance

Paid Vacation

Flexible Schedules

Free Shift Meals

On-going Education/Training Seminars

Team Member Discounts

Free Parking

5 Convenient Locations

Job summary

Ontario Trillium Foundation in Kaneohe, Hawaii is seeking kitchen staff to manage order details and ensure proper presentation. You will prepare ingredients by following recipes, slice and chop, season, taste, and plate meals with care.

You will place and expedite orders to maintain smooth service flow. Ideal candidates are reliable, able to work part-time or full-time, and value flexible schedules along with benefits such as health insurance and paid leave.

Qualifications

• Attends to the detail and presentation of each order.
• Places and expedites orders.
• Prepares ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients; adding seasonings; verifying taste; and plating meals.

Job description

Ontario Trillium Foundation in Kaneohe, Hawaii is seeking kitchen staff to manage order details and ensure proper presentation. You will prepare ingredients by following recipes, slice and chop, season, taste, and plate meals with care.

You will place and expedite orders to maintain smooth service flow. Ideal candidates are reliable, able to work part-time or full-time, and value flexible schedules along with benefits such as health insurance and paid leave.