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Benedictine in Winona, MN is seeking a caring Cook to prepare nutritious and appealing meals for our residents, supporting a not-for-profit senior care mission.
You will create menus, serve meals per residents' preferences, promote food safety, and participate in culinary trainings and onboarding; this role is 0.4 FTE (32 hours per two weeks) with PTO, retirement, medical, dental and vision benefits.
Bring your creativity to the kitchen! As a Cook, you will create nutritious and appealing dining experiences for our wonderful residents.
Benedictine is a not-for-profit senior care organization who operates on our four core values: Hospitality, Stewardship, Respect, and Justice. We pride ourselves on having an extraordinary team of associates who provide compassionate care. Our focus is to provide a comforting and empowering culture for our residents and our team members, to help you grow and succeed.
$19.08 - $21.88
For more information visit our website at www.benedictineliving.org.
0.4 FTE, 32 hours/2 weeks
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Your final wage compensation will be determined based on factors such as skills, education, and/or experience. Additionally, we believe in the importance of pay equity and consider the internal equity of our current team members as a part of any final offer. Please keep in mind that entry-level candidates to this role should expect to be at the lower end of the wage range and hiring at the maximum of the wage range is not typical.