Cook/Part Time

Addington Place of Jupiter; North Palm Beach Heights (FL); On-site; USD 30,000 - 36,000; Full time

Benefits offered by this job

Health insurance

Dental

Vision

Retirement benefits

Paid time off

DailyPay

Short-term disability

Long-term disability

Job summary

Addington Place of Jupiter seeks a kitchen cook to prepare meals for residents and staff following daily planner and recipes, ensuring safety and sanitation. You will work on the food line during mealtimes and maintain a positive, professional demeanor.

Requirements include ServeSafe certification, English communication, and ability to obtain food handling licenses; basic Excel/Word skills are expected. The role offers comprehensive benefits and DailyPay eligibility.

Qualifications

• ServeSafe certification is required.
• Experience in production cooking and/or therapeutic diets is preferred.
• Must communicate clearly in English.
• Food handling and sanitation licenses must be obtained.
• Basic computer skills (Excel and Word) required.

Responsibilities

• Prepare all food using the daily planner and SLC standard recipes.
• Work the food line during mealtimes.
• Ensure that all food meets safety guidelines and that all kitchen areas meet sanitation guidelines.
• Ensure resident and guest satisfaction by responding quickly to needs and requests.
• Maintain a positive and professional demeanor toward all residents, visitors and co-workers.

Skills

English Communication

Independent Decision Making

Problem Solving

Positive Demeanor

Basic Computer Skills

Education

ServeSafe Certification

Food Handling License

Tools

Excel

Word

Job description

• Community Name: Addington Place of Jupiter

Company Description

Do you have HEART? We are looking for individuals who can embrace our mission to purposely brighten and enrich the lives of those we serve with HEART; Hospitality, Excellence, Appreciation, Respect & Teamwork. In this role you will be responsible for providing high quality meals to the residents, guests and staff.

Job Description

• Prepare all food using the daily planner and SLC standard recipes.
• Work the food line during mealtimes.
• Ensure that all food meets safety guidelines and that all kitchen areas meet sanitation guidelines.
• Ensure resident and guest satisfaction by responding quickly to needs and requests.
• Maintain a positive and professional demeanor toward all residents, visitors and co-workers.

Qualifications

• ServeSafe Certified.
• Experience in production cooking and/or preparing therapeutic diets is preferred.
• You need to be able to communicate clearly and effectively in English.
• You have and/or are willing to obtain the necessary food handling and sanitation licenses.
• You have basic computer skills. Entry level proficiency with Excel and Word is required.
• You possess the ability to make independent decisions when circumstances warrant such action.
• You have the ability to solve practical problems and deal with variables in situations where only limited standardization exists.
• You can maintain a positive and friendly demeanor toward the residents and your co-workers.

Additional Information

• Senior Lifestyle offers a comprehensive benefits plan to eligible team members including health, dental, vision, retirement benefits, short-term disability, long-term disability, and paid time off. All Senior Lifestyle positions are eligible to use DailyPay, an application that allows you to access your earned but unpaid wages before your next payday.
• Senior Lifestyle requires that all employees provide proof of COVID-19 vaccination unless exempt due to medical, religious, or personal beliefs. Government requirements or exclusions may apply.

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