COOK (PART TIME)

Eurest USA; Arlington (VA); On-site; USD 34,000 - 37,000; Part time

Job summary

Eurest USA is hiring for a part-time Cook at our Arlington, VA location. This role requires prior cooking and catering experience, with preferred background in high-volume and VIP events.

The position offers an on-site schedule with potential for varied hours Monday through Friday. Responsibilities include preparing meals to standard recipes, portioning, maintaining temperature and presentation, and adherence to safety and HACCP guidelines.

Qualifications

• Previous cooking and catering experience required.
• High volume and VIP catering events experience preferred.

Responsibilities

• Prepares high-quality food items according to standardized recipes to meet production, delivery and service schedules.
• Serves meals or prepares for delivery by using correct portioning and temperatures, ensuring food is attractive and tasty.
• Cleans kitchen after preparation and serving, maintaining high standards of cleanliness.
• Assists in ordering and receiving of all food and supplies as required.
• Maintains HACCP standards and safe food-handling procedures.
• Reports needed maintenance or faulty equipment to supervisor immediately.

Skills

Cooking

Catering

VIP catering

High volume service

Job description

• We are hiring immediately for a part time COOK position.
• Location: 510 14th Street, Arlington, VA 22202. Note: online applications accepted only.
• Schedule: Part time schedule. Monday through Friday; hours may vary. Further details upon interview.
• Requirement: Previous cooking and catering experience required. High volume and VIP catering events experience preferred.
• Internal Employee Referral Bonus Available
• Pay Range: $25.00 per hour to $27.00 per hour.

Eurest

Job Summary

Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
• Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
• Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
• Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
• Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
• Operates and maintains kitchen equipment as instructed.
• Assists in production planning, record keeping and reporting as required.
• Assists in the ordering and receiving of all food and supplies as required.
• Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
• Attends in-service and safety meetings.
• Maintains good working relationships with coworkers, customers, administrators and managers.
• Performs job safely while maintaining a clean, safe work environment.
• Performs other duties as assigned.
• Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
• Personal commitment to your own safety and that of others.
• Abides by all Company policies and procedures including but not limited to:
• The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
• The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
• The use of slip-resistant shoes and proper lifting techniques.

Full-time and part-time positions offer the following benefits to associates

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits
• Critical Illness Insurance
• Accident Insurance
• Hospital Indemnity Insurance
• Legal Services
• Choice Auto and Home Program

Full-time positions also offer the following benefits to associates

• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

For positions in Washington State, Maryland, or to be performed Remotely click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Eurest.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Eurest maintains a drug-free workplace.