Cook- Night Shift

Border Foods LLC; Forest Lake (MN); On-site; USD 14,000 - 28,000; Full time

Benefits offered by this job

Flexible scheduling

Top pay in the industry

Education programs

Scholarship opportunities

Medical/Dental/Vision benefits

Free food

Vacation Time (Paid Time Off)

Vacation Donation Program

Career growth culture

Job summary

Border Foods LLC is seeking a Night Shift Cook to join their Taco Bell franchise family. You’ll prepare food, assemble orders, and ensure the kitchen runs smoothly during dinner hours, with an emphasis on quality and guest satisfaction.

Ideal candidates are reliable, team players who can work evening/closing shifts, maintain a clean workspace, and deliver friendly service in a fast-paced environment. Training and opportunities for career growth are provided.

Qualifications

• Availability to work evening and/or closing shifts.
• A positive attitude and willingness to work as part of a team.
• A commitment to providing great service to every guest.
• Reliability and a willingness to jump in wherever the team needs you.

Responsibilities

• Food Champion: Prepare food ingredients.
• Food Champion: Assemble food orders and check to make sure orders are correct.
• Food Champion: Package products.
• Food Champion: Maintain a clean, safe work environment.
• Food Champion: Be knowledgeable about menu items and promotions.
• Service Champion: Greet customers in the restaurant.
• Service Champion: Take orders.
• Service Champion: Handle payments and thank customers.
• Service Champion: Maintain a clean, safe working and dining environment.
• Service Champion: Be knowledgeable about menu items and promotions.

Skills

Evening/closing shifts availability

Team player

Customer service

Reliability

Job description

Cook – Night Shift

What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work with a people-first mantra. From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. Welcome to our family where you will continue to learn, evolve, and shape what comes next on our mission of making lives better.

At Border Foods, our purpose is Make Lives Better, and it is at the foundation of all that we do. We are proud of our family culture that develops people and provides career growth in pristine restaurants where people aspire to work, guests desire to dine… where Live Más comes to life.

Your role as a Team Member is to feed people's lives with Más. You'll feed customers with great-tasting food and provide great service, so our customers keep coming back! You're a representation of the brand in everything you do.

Looking for a schedule that works?

We’re currently looking for Team Members with evening and closing availability to help us serve our guests through the dinner rush and keep our restaurant running strong through the end of the day. Exact shifts vary by restaurant, with scheduling options based on each location's needs.

What’s in it for you?

• Flexible scheduling with evening and closing shifts available
• Top pay in the industry
• Education programs, including GED and Tuition Reimbursement offerings
• Scholarship opportunities
• Medical/Dental/Vision benefits offered for all positions – even part-time!
• Free food!
• Vacation Time (Paid Time Off)
• Vacation Donation Program
• An incredible culture that encourages career growth and support

What We’re Looking For

• Availability to work evening and/or closing shifts
• A positive attitude and willingness to work as part of a team
• A commitment to providing great service to every guest
• Reliability and a willingness to jump in wherever the team needs you

Team Member Responsibilities

Food Champion

• Prepare food ingredients
• Assemble food orders and check to make sure orders are correct
• Package products
• Maintain a clean, safe work environment
• Be knowledgeable about menu items and promotions

Service Champion

• Greet customers in the restaurant
• Take orders
• Handle payments and thank customers
• Maintain a clean, safe working and dining environment
• Be knowledgeable about menu items and promotions

Priority Sequence

• Safety
• Service
• Cleaning
• Stocking

Physical Demands

The physical demands for this position are sits, stands, bends, lifts, and moves intermittently during working hours. These physical requirements may be accomplished with or without reasonable accommodation.

The duties of this position may change from time to time. Border Foods reserves the right to add or delete duties and responsibilities at the discretion of Border Foods or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.

Border Foods is proud to be an Equal Opportunity Employer of Minorities, Women, Protected Veterans, and individuals with Disabilities and does not discriminate based on gender identity or sexual orientation.

“You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”

$10 per hour - $20 per hour