Cook - Monroeville

Juniper Communities; Monroeville (Allegheny County); On-site; USD 23,000 - 28,000; Part time

Benefits offered by this job

Mentorship programs

Education assistance

Job summary

Juniper Communities in Monroeville, PA is seeking a part-time dining services aide to assist the Executive Chef in meal preparation and to provide excellent customer service to residents, staff, and visitors.

You will prepare meals, coordinate dining-team communications, and support planning of special events with the Connections Director and Sales/Marketing Director. Maintain records and follow safety regulations to ensure a safe, welcoming dining environment for all.

Qualifications

• High School Diploma and experience in culinary arts or food service.
• Knowledge of volume food preparation.
• Knowledge and ability to operate food service equipment.

Responsibilities

• Prepare meals for residents, associates, and visitors.
• Assist in the coordination of effective communication among dining team and resident assistants.
• Work closely with the Connections Director and the Director of Sales and Marketing in the planning and implementation of special events.
• Maintain necessary records and complete administrative paperwork as required.
• Follow established safety regulations, including fire protection, infection control, and equipment safety.

Job description

Part time positions available. Every other weekend availability required

Pay: Starting at $17.00 per hour

Role:

Assists Executive Chef/Dining Services Director in the preparation of meals and provides excellent customer service.

Responsibilities:

• Prepare meals for residents, associates, and visitors.
• Assist in the coordination of effective communication among dining team and resident assistants.
• Work closely with the Connections Director and the Director of Sales and Marketing in the planning and implementation of special events.
• Maintain necessary records and complete administrative paperwork as required.
• Follow established safety regulations, including fire protection, infection control, and equipment safety.

Requirements:

• A High School Diploma and experience in culinary arts or food service.
• Knowledge of volume food preparation.
• Knowledge and ability to operate food service equipment.

Why Juniper?

Grow. At Juniper, career possibilities abound!

If you’re just starting out in your career or you’re a seasoned professional, Juniper is a wonderful place to discover a career path that connects passion with a purpose. Our team-oriented culture and mentorship programs help you to develop skills to succeed throughout your professional journey.

Once you find your niche at Juniper, we’ll give you a path to grow and can even help with schooling expenses!

Equal Opportunity Employer

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