Cook / Kitchen / Pizza Maker

Cicis Pizza; Waco (TX); On-site; USD 24,000 - 30,000; Full time

Benefits offered by this job

Team environment

Advancement opportunities

Flexible schedule

Job summary

Cicis Pizza in Texas is hiring for a Full Time or Part Time Cook / Pizza Maker / Prep / Kitchen. You will prepare pizzas to recipe standards and support fast-paced service, with training that can lead toward management.

The position offers a team environment, advancement opportunities, and flexible schedules to fit your life. Cicis and its franchisees are Equal Opportunity Employers.

Qualifications

• Ability to multi-task in a fast-paced kitchen.
• Knowledge of menu items to ensure order accuracy for special requests.
• Adherence to recipe specifications and quality standards.

Responsibilities

• Prepare guests' food to exact recipe specifications and quality standards.
• Be knowledgeable about menu items to ensure accurate orders for special requests and carryout tickets.
• Work efficiently in a high-speed environment while maintaining quality.

Skills

Multi-tasking

Menu knowledge

Quality standards

Job description

At Cicis, we open our doors everyday with the purpose of making each guest’s day by delivering remarkable service and high-quality pizza. Many employees start just expecting just a job but end up with a rewarding career. We provide training that will create a path into management.

Now Hiring Full Time & Part Time

Cook / Pizza Maker / Prep / Kitchen

You will primarily focus on:

• Ensure our Guests get the best possible food prepared to exact recipe specifications and quality standards.
• Knowledge of menu items to ensure order accuracy for special requests and carryout tickets.
• Multi-tasking and being able to work in a fast-paced environment.

What we can offer you:

• Great Team Oriented Work Environment
• Advancement Opportunities
• Flexible schedules to fit your life

About Us

Our story began in 1985 when our founder Joe Croce opened a single restaurant in Plano, Texas. Joe and his partner, Mike Cole, opened a 1200 square foot, strictly take-out pizzeria and it became an instant success. It was so successful that a few years later, they opened a second location which was not only take-out, but an unlimited pizza buffet concept as well.

Cicis & its franchisees are Equal Opportunity Employers

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