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Starwood Hotels & Resorts Worldwide, Inc. in Seattle is seeking a Cook I for a part-time position. The role welcomes a foodie at heart with prior similar work experience and a basic understanding of culinary operations. You should be a team player, hardworking, and detail-oriented, with the flexibility to support a 24-hour operation.
The hotel emphasizes a culture of respectful collaboration, sustainable practices, and guest-focused service as part of its mission-driven approach.