Cook I (Brew Brothers)

Caesars Entertainment

Westlake (LA)

On-site

USD 29,000 - 38,000

Full time

4 days ago
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Job summary

Caesars Entertainment is seeking a Cook to join our team at Horseshoe Lake Charles, providing high-quality food in a fast-paced entertainment environment. Prep and cook menu items according to recipes, maintain quality and safety, and support an exceptional guest experience.

Ideal candidates have food service experience, strong teamwork and communication skills, and the ability to work standing for long shifts while upholding health and sanitation standards.

Qualifications

  • Previous food service, restaurant, or kitchen experience preferred.
  • Fast-paced, high-volume environment experience.
  • Ability to follow recipes and food safety standards.
  • Strong communication and guest service skills.
  • Ability to stand and walk for extended periods.
  • Ability to lift up to 35 pounds.
  • Maintain regular attendance and reliability.

Responsibilities

  • Prepare and cook menu items according to established recipes and specifications.
  • Operate kitchen equipment, including grills, fryers, ovens, and other food preparation equipment.
  • Ensure food is prepared consistently, accurately, and in a timely manner.
  • Maintain proper food handling, storage, and sanitation standards.
  • Monitor food quality, portion control, and presentation.
  • Stock and replenish food products and workstation supplies as needed.
  • Collaborate with kitchen and front-of-house team members to ensure efficient operations.
  • Provide a positive and professional experience for guests and fellow team members.
  • Perform additional duties as assigned.

Skills

Food service experience
Teamwork
Communication
Work under pressure
Food safety
Guest service

Job description

WE ARE CAESARS

At Caesars Entertainment, our Mission, Vision & Values reflect our unique purpose, providing people with possibilities and places to have fun. Our Mission, Vision & Values represent a unifying and inspiring way forward, and all Team Members are expected to uphold them.

Our Mission: "Create the Extraordinary"
Our Vision: "We create spectacular worlds that immerse, inspire and connect you. We don't perform magic; we create it with excellence."
Our Values: "Blaze the Trail, Together We Win, All-In on Service"

Our corporate social responsibility framework, People Planet Play, represents our continuous dedication to enhancing economic development, uplifting the wellbeing of our Team Members and their families, and making positive contributions to the communities we operate in.

Job Summary

Brew Brothers is seeking a Cook to prepare and present high-quality food in a fast-paced restaurant and entertainment environment. This position is responsible for preparing menu items according to recipe and presentation standards, maintaining food quality and safety, and supporting an exceptional guest experience.

How You Will Create the Extraordinary
  • Prepare and cook menu items according to established recipes and specifications.
  • Operate kitchen equipment, including grills, fryers, ovens, and other food preparation equipment.
  • Ensure food is prepared consistently, accurately, and in a timely manner.
  • Maintain proper food handling, storage, and sanitation standards.
  • Monitor food quality, portion control, and presentation.
  • Stock and replenish food products and workstation supplies as needed.
  • Assist with receiving, storing, and rotating inventory using FIFO (First In, First Out) practices.
  • Maintain a clean, organized, and sanitary workstation throughout the shift.
  • Follow all health department regulations and company food safety standards.
  • Work collaboratively with kitchen and front-of-house team members to ensure efficient operations.
  • Provide a positive and professional experience for guests and fellow team members.
  • Perform additional duties as assigned.
What You Will Need
  • Previous food service, restaurant, or kitchen experience preferred.
  • Ability to work in a fast-paced, high-volume environment while maintaining quality and accuracy.
  • Ability to follow recipes, preparation procedures, and food safety standards.
  • Strong communication, teamwork, and guest service skills.
  • Ability to prioritize tasks and work efficiently under pressure.
  • Knowledge of basic food handling, sanitation, and health code requirements.
  • Ability to safely operate kitchen equipment, including grills, fryers, ovens, and other food preparation equipment.
  • Ability to stand and walk for extended periods.
  • Ability to frequently bend, reach, stoop, and lift up to 35 pounds.
  • Ability to work in a kitchen environment with varying temperatures.
  • Must maintain regular attendance and demonstrate reliability and accountability.
TOGETHER WE WIN

We believe in delivering family-style service an approach that fosters warmth, connection, and a genuine sense of belonging. Our team treats every guest and colleague with the same care and hospitality we would extend to family, creating a welcoming environment built on respect, teamwork, and personalized attention. Whether assisting customers or collaborating with coworkers, we prioritize service that is thoughtful, supportive, and rooted in genuine relationships.

DISCLAIMER

These statements are intended to describe the general nature and level of work being performed in this position. They are not intended to be construed as an exhaustive list of all responsibilities, duties and skills required of the position. The Company reserves the right to make changes to the job description whenever necessary.

As part of the onboarding process for new hires, candidates will be required to complete a background check. In addition, pre-employment drug testing is mandatory for any role operating a motor vehicle (Valet, Bus Drivers, Limo Drivers), Facilities and/or Engineering, Lifeguards, Pilots, Security and Surveillance roles. Pre-employment screenings will be completed prior to an offer being extended, except where applicable law requires that such pre-employment screening may occur post-offer. The Company is an equal opportunity employer and does not discriminate against employees or applicants based on race, color, national origin, sex, age over 40, religion, disability, sexual orientation, gender identity or expression, veteran status, marital status, or any other characteristic protected by law.

ADA

Caesars Entertainment will engage in an interactive process and make reasonable accommodations, as required by law, for individuals with disabilities or to accommodate pregnancy, pregnancy-related conditions, or where a conflict exists between the position and an individuals' religious beliefs or practices.

EQUAL EMPLOYMENT OPPORTUNITY

Caesars Entertainment is an Equal Opportunity Employer. Caesars Entertainment will not discriminate against any employee or applicant based upon a person's race, color, creed, religion, national origin, sex, marital status, disability, status with regard to public assistance, age, sexual or affectional orientation, gender identity, familial status, ancestry, local human rights commission activity, citizenship, genetic information, protected veteran or military status, or any other protected class.

Job Info
  • Job Identification 90319
  • Job Category Food and Beverage & Culinary
  • Job Schedule Full time
  • Locations Horseshoe Lake Charles (On-site)
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