Cook I

The Ritz-Carlton; McLean (VA); On-site; USD 30,000 - 50,000; Full time

Job summary

Join a prestigious global team dedicated to creating exceptional culinary experiences. In this role, you will prepare and present exquisite dishes for our guests, ensuring the highest standards of quality and safety. You will have the opportunity to showcase your culinary skills while working in a dynamic environment that values creativity and compassion. This is not just a job; it’s a chance to be part of a community that strives for excellence in luxury service. If you are passionate about hospitality and eager to grow, this is the perfect opportunity for you.

Qualifications

• At least 2 years of related work experience in food preparation.
• No specific licenses or certifications required.

Responsibilities

• Prepare and cook food, ensuring quality and safety standards.
• Greet and serve guests, anticipating their needs.

Skills

Food Preparation

Cooking Techniques

Food Safety Standards

Customer Service

Education

High School Diploma or G.E.D.

Tools

Ovens

Stoves

Grills

Microwaves

Fryers

Job description

POSITION SUMMARY

Prepare plate and platter presentations for banquets, prepare cold foods, and operate ovens, stoves, grills, microwaves, and fryers to prepare foods. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Prepare and cook food, weigh, measure, and mix ingredients. Wash and peel fresh fruits and vegetables, monitor food quality, and test foods for doneness. Ensure food quality and notify the manager if products do not meet specifications. Wash and disinfect kitchen areas, tools, knives, and equipment. Set up and break down work stations, check appliance and food temperatures.

Follow all company safety and security policies; report maintenance needs, accidents, injuries, and unsafe conditions; complete safety training and certifications. Maintain a professional appearance, protect proprietary information, and safeguard company assets. Greet and serve guests according to company standards, anticipate guest needs, and communicate professionally. Develop positive relationships with team members, support team goals, and adhere to quality standards. Physically, stand, sit, walk for extended periods, and lift objects up to 25 pounds without assistance. Perform other duties as assigned.

PREFERRED QUALIFICATIONS

• High school diploma or G.E.D.
• At least 2 years of related work experience
• No supervisory experience required
• No specific licenses or certifications required

Marriott International is committed to equal opportunity employment, valuing diverse backgrounds, and fostering an inclusive environment. We are dedicated to non-discrimination and providing equal access to opportunities.

At The Ritz-Carlton, we create exceptional experiences that leave lasting impressions. Our associates are empowered to be creative, thoughtful, and compassionate, setting the standard for luxury service worldwide. Our culture and the Gold Standards guide us daily to deliver excellence and ensure our guests' care and comfort.

Joining The Ritz-Carlton means becoming part of a global team where you can do your best work, start your purpose, belong to an amazing community, and grow into the best version of yourself.