Cook, Harth Restaurant - Hilton McLean Tysons Corner

Hilton Worldwide, Inc.; McLean (VA); On-site; USD 50,000 - 55,000; Full time

Job summary

Hilton McLean Tysons Corner seeks a Line Cook for Harth Restaurant, offering a competitive pay rate of $25.25 per hour. The ideal candidate will possess 5 years of experience in an upscale environment and will engage in preparing high-quality dishes while ensuring food safety standards.

Benefits

Access to pay via DailyPay

Medical insurance

Mental health resources

Paid time off (PTO)

Travel discount program

Parental leave

Matching 401(k)

Employee stock purchase plan

Educational opportunities

Recognition programs

Qualifications

• Minimum 5 years of line cook experience in an upscale restaurant.
• Ability to work cleanly and efficiently under pressure.
• Strong understanding of food safety standards.

Responsibilities

• Prepare and monitor quality for hot food items.
• Follow recipes and maintain cleanliness in the kitchen.
• Inspect food before serving for quality and presentation.

Skills

Hospitality

Integrity

Leadership

Teamwork

Attention to detail

Customer focus

Job description

Job Description - Cook, Harth Restaurant - Hilton McLean Tysons Corner (HOT0BN3O)

Job Number: HOT0BN3O

Work Location

Hilton McLean at Tysons Corner, 7920 Jones Branch Drive, McLean, VA 22102

About the Role

The iconic Hilton McLean Tysons Corner is seeking a Line Cook for Harth Restaurant. Located in Fairfax County's business district, our AAA Four Diamond hotel features 27,000 sq. ft. of meeting space, an amphitheater, executive guest rooms, and American cuisine at Harth. The ideal candidate will have at least 5 years of line cook experience in an upscale restaurant.

Shift & Pay

Shift Pattern: Typically from 2 pm to 10:30 pm, with weekend and holiday availability required.

Pay Rate: $25.25 per hour

Benefits

Hilton offers a comprehensive benefits package, including:

• Access to your pay when you need it through DailyPay
• Medical insurance for you and your family
• Mental health resources
• Paid time off (PTO)
• Travel discount program
• Parental leave
• Matching 401(k)
• Employee stock purchase plan at 15% discount
• Educational opportunities and career development
• Recognition programs

* Benefits vary by property and employment terms.

Responsibilities

• Prepare, maintain, and monitor quality control for hot food items, including meats, fish, sauces, stocks, and seasonings
• Follow designated recipes and quality standards
• Prepare guest orders promptly and courteously
• Maintain cleanliness and food sanitation standards
• Inspect all food before serving for quality and presentation
• Handle and store food according to regulations

Qualifications & Values

Hilton values:

• Hospitality
• Integrity
• Leadership
• Teamwork
• Ownership
• Sense of urgency

Key attributes include quality, productivity, and customer focus.

Working at Hilton

Hilton is a global leader in hospitality, committed to providing exceptional experiences. Our vision is "to fill the earth with the light and warmth of hospitality," and our Team Members are central to this mission.