COOK (FULL TIME AND PART TIME)

Chartwells Higher Education Dining Services

Moscow (ID)

On-site

USD 22,041 - 27,552

Full time

14 days+
Application generator

Get a reply from this employer — a resume and cover letter tailored to exactly what they’re hiring for.

Get past ATS filters

Benefits offered by this job

Training and development
Health and wellness programs
Discount marketplace
Life insurance

Job summary

Chartwells Higher Ed at University of Idaho in Moscow, ID is hiring for full-time and part-time COOK positions. The role requires prior cooking experience if possible, with training available.

Pay ranges from $16.00 to $20.00 per hour, with weekend shifts potentially required and ongoing applications accepted. Responsibilities include preparing meals per recipes, ensuring proper temperatures, portion control, and presenting food attractively.

Qualifications

  • Prior cooking experience preferred, but willing to train.

Responsibilities

  • Prepares high-quality food items according to standardized recipes.
  • Serves meals or prepares for delivery with proper portioning and temperatures.
  • Maintains kitchen cleanliness and safe handling of food.
  • Assists in production planning, ordering, and inventory as required.
  • Follows HACCP standards and safety procedures.

Skills

Cooking
Food safety
Teamwork
Attention to detail

Job description

Location: University of Idaho

We are hiring immediately for full time and part time COOK positions.

  • Address: 709 Deakin Avenue, Moscow, ID 83844 Note: online applications accepted only.
  • Schedule: Full time & part time; days & hours may vary including weekdays & some weekends. More details upon interview.
  • Requirement: Prior cooking experience is preferred, but willing to train!
  • Pay Range: $16.00 per hour to $20.00 per hour.

Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

Job Summary

Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities
  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  • Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
  • Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
  • Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Attends in-service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.
  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  • Personal commitment to your own safety and that of others.
  • Abides by all Company policies and procedures including but not limited to:
    • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
    • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
    • The use of slip-resistant shoes and proper lifting techniques.
Benefits

We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits:

  • Opportunities for Training and Development
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, visit the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year.

Our Commitment to Diversity and Inclusion

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Chartwells Higher Ed maintains a drug-free workplace.

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

COOK (FULL AND PART TIME)
COOK (FULL AND PART TIME)

Chartwells Higher Education Dining Services • Boise (ID)

On-site
Health and Wellness Programs
Retirement Plan
Associate Shopping Program
+4
COOK (FULL TIME AND PART TIME)
COOK (FULL TIME AND PART TIME)

Chartwells Higher Education Dining Services • Seattle (WA)

On-site
USD 31,000 - 43,000
Free shift meal
Free uniforms
COOK (FULL OR PART TIME)
COOK (FULL OR PART TIME)

Compass Group USA • Moscow (ID)

On-site
USD 26,174 - 30,307
Health and Wellness Programs
Discount Marketplace
Retirement Plan
+3
COOK (FULL AND PART TIME)
COOK (FULL AND PART TIME)

Chartwells Higher Education Dining Services • Springfield (MO)

On-site
USD 22,000 - 25,000
Shift Meals
Uniforms Provided
No Holidays
+2
COOK (FULL TIME)
COOK (FULL TIME)

Chartwells Higher Education Dining Services • Downers Grove (IL)

On-site
USD 25,000 - 26,000
Free shift meals
Paid holidays
COOK (FULL TIME AND PART TIME)
COOK (FULL TIME AND PART TIME)

Compass Group USA • Moscow (ID)

On-site
USD 22,041 - 27,552
Health and Wellness Programs
Retirement Plan
Discount Marketplace
+2
COOK II (FULL TIME)
COOK II (FULL TIME)

Chartwells Higher Education Dining Services • Bellingham (WA)

On-site
USD 31,175 - 37,994
Instapay
COOK (FULL TIME AND PART TIME)
COOK (FULL TIME AND PART TIME)

Compass Group, North America • Edmond (OK)

On-site
USD 14,000 - 21,000
Willing to train!
COOK (FULL TIME)
COOK (FULL TIME)

Compass Group, North America • Jamestown (ND)

On-site
USD 32,000 - 39,000
Shift Meal
PTO
Insurance
+3
COOK (FULL TIME AND PART TIME)
COOK (FULL TIME AND PART TIME)

Chartwells Higher Education Dining Services • Seward (NE)

On-site
Free shift meals
Free parking
Free uniforms
+2