COOK (FULL TIME AND PART TIME)

Compass Group USA; Arlington (TX); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Free shift meal

Uniform provided

Career advancement

Tuition reimbursement

Job summary

Morrison Living is hiring immediately for full time and part time COOK positions at the Texas Masonic Retirement Community in Arlington, TX. Two years of professional cooking experience and a current Food Handler's License are highly preferred.

Perks include free shift meals, uniform provided, and opportunities for career advancement, plus tuition reimbursement. Full-time and part-time schedules with days, evenings, and some weekend/holiday hours.

Qualifications

• At least two years of professional cooking experience.
• Experience in a senior living, healthcare, or similar institutional food service setting preferred.
• Current Food Handler's License preferred.

Responsibilities

• Prepare high-quality food items according to standardized recipes and instructions.
• Serve meals or prepare for delivery with correct portioning and serving temperatures.
• Assist in ordering and receiving of all food and supplies as required.
• Maintain cleanliness and safety in the kitchen following HACCP standards.

Skills

Cooking

Food safety

Job description

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Morrison Living is hiring immediately for full time and part time COOK positions.

• Location: Texas Masonic Retirement Community - 1501 West Division Street, Arlington, TX 76012.
• Schedule: Full time and part time schedules; Days and hours may vary. Weekend and holiday availability required. More details upon interview.
• Requirement: At least two years of professional cooking experience is required. Experience in a senior living, healthcare, or similar institutional food service setting and a current Food Handler's License is highly preferred.
• Perks: Free shift meal! Uniform provided! Career advancement opportunities! Tuition reimbursement program!

WHAT'S IN IT FOR YOU

A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation. You'll work with a talented and supportive team that makes a real impact in the lives of those we serve.

YOU'D MAKE A GREAT ADDITION TO OUR TEAM

Our culinary team is the core of our business. If you enjoy creating memorable experiences and are passionate about hospitality and culinary excellence, you will be a great addition to the Morrison Living team!

Job Summary

Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.Essential Duties and Responsibilities:

• Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
• Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
• Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
• Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
• Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
• Operates and maintains kitchen equipment as instructed.
• Assists in production planning, record keeping and reporting as required.
• Assists in the ordering and receiving of all food and supplies as required.
• Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
• Attends in-service and safety meetings.
• Maintains good working relationships with coworkers, customers, administrators and managers.
• Performs job safely while maintaining a clean, safe work environment.
• Performs other duties as assigned.
• Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
• Personal commitment to your own safety and that of others.
• Abides by all Company policies and procedures including but not limited to:
  • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
  • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
  • The use of slip-resistant shoes and proper lifting techniques.

BENEFITS FOR OUR TEAM MEMBERS

• Full-time and part-time positions offerthe following benefits to associates:Retirement Plan,Associate Shopping Program,Health and Wellness Programs,Discount Marketplace,Identity Theft Protection,Pet Insurance,Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
• Full-time positions also offerthe following benefits to associates:Medical,Dental,Vision,Life Insurance/AD,Disability Insurance,Commuter Benefits,Employee Assistance Program,Flexible Spending Accounts (FSAs)

At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Morrison Living maintains a drug-free workplace.