COOK (FULL TIME)

Canteen North America

Sumter (SC)

On-site

USD 19,768 - 20,319

Full time

14 days+

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Benefits offered by this job

Willing to train!

Job summary

Canteen is hiring for a full-time COOK position in Sumter, SC. Location: BD Diagnostics - 1575 Airport Road, 29153. Schedule: 6:00 am to 2:00 pm; days may vary. Previous cooking experience preferred. Pay range: $14.35 per hour to $14.75 per hour. Online applications accepted only.

As a Cook, you will prepare food per recipes, ensure proper temperatures and quality, and maintain HACCP-compliant kitchen standards. Willing to train for the right candidate.

Qualifications

  • 1 year cooking experience preferred.
  • Knowledge of HACCP standards and safe food handling.

Responsibilities

  • Prepares high-quality food items according to recipes and instructions.
  • Ensures food is served at correct temperatures and prepared attractively.
  • Maintains cleanliness and proper storage of food and supplies.
  • Operates kitchen equipment and assists in inventory and reporting.

Skills

Cooking
Food Safety

Job description

  • We are hiring immediately for a full time COOK position.
  • Location: BD Diagnostics - 1575 Airport Road, Sumter, SC 29153. Note: online applications accepted only.
  • Schedule: Full time schedule. Days may vary, 6:00 am to 2:00 pm. Further details upon interview.
  • Requirement: Previous 1 year of cooking experience preferred.
  • Perks: Willing to train!
  • Pay Range: $14.35 per hour to $14.75 per hour.
  • Internal Employee Referral Bonus Available
About Canteen

Canteen brings break time to everyone. We combine food, service, and experience backed by industry-leading technology to help companies create a better workplace and connect their employees. Canteen’s solutions include markets, office coffee and snacks, unattended retail, and culinary.

Our people are at the heart of everything we do. Their dedication, collaboration, and passion fuel our growth. Interested in joining our team? You bring the enthusiasm, customer service, and commitment; we’ll supply the opportunity and innovation. Together, we’ll continue to transform our industry.

Come for the job, stay for the career. We are Canteen.

Job Summary

Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities
  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  • Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
  • Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
  • Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Attends in-service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.
  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  • Personal commitment to your own safety and that of others.
  • Abides by all Company policies and procedures including but not limited to:
    • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
    • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
    • The use of slip-resistant shoes and proper lifting techniques.
Associates At Canteen Are Offered Many Fantastic Benefits

Full-time and part-time positions offer the following benefits to associates

Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits

Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs).

Other Benefits and Information

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Canteen.pdf

Equal Opportunity Statement

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Background Screening

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Application Information

Applications are accepted on an ongoing basis.

Canteen maintains a drug-free workplace.

Req ID:1557126

Canteen

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