Cook (Full-Time)

Zax LLC; South Carolina; On-site; USD 21,000 - 32,000; Full time

Benefits offered by this job

Free meals on shift

50% off meals off shift

Flexible schedule

Early access to pay

Opportunities to advance

401(k) with employer match

Medical, dental, and vision insurance

Disability insurance

Employer-paid life insurance

Job summary

Zaxbys is seeking team members to prepare, cook, and assemble menu items while ensuring quality and safety standards. You will stock inventory, maintain cleanliness, and support both kitchen and guest service operations in a fast-paced environment.

Responsibilities include following training plans, maintaining current promotions, and representing the Zaxbys brand with enthusiasm and hospitality. This role offers opportunities for advancement and a dynamic team culture.

Qualifications

• Complete all training requirements including: Zaxbys Back of House Development Plan Hands-on stations training
• Provide friendly, enthusiastic service for all guests
• Maintain awareness of current promotions
• Enthusiastically represent the Zaxbys brand
• Assist with guest service and front of house operations
• Prepare menu items according to company standards and in a safe and sanitary manner
• Ensure food and beverages are handled according to safety regulations and guidelines
• Safely operate food preparation and cooking equipment
• Maintain product levels in assigned stations in order to be prepared for immediate needs
• Prepare and cook food items according to company standards
• Accurately assemble and package guest orders
• Maintain a clean and safe working environment
• Keep work areas clean and organized
• Maintain equipment and inform management of maintenance needs
• Assist with inventory and storage management

Responsibilities

• Receive and stock inventory
• Prepare and cook food items according to company standards
• Assemble and package guest orders accurately
• Maintain cleanliness and safety in kitchen
• Assist with inventory and storage management

Skills

Customer service

Food safety

Inventory management

Attention to detail

Tools

Cooking equipment

Job description

As the team at Zaxbys expands, we're saving a seat for you! To our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food. To our team members, Zaxbys is an indescribably great place to work! Cooks are directly responsible for creating a great guest experience by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following standard operating procedures.

Why work at Zax?

• FREE Meals On Shift & 50% Off Meals Off Shift
• Flexible Schedule
• Early Access to Pay
• Opportunities to Advance
• Benefits Recognition Program
• Employee Referral Program
• 401(k) With Employer Match (additional eligibility requirements)
• Additional Benefits for Full-Time Team Members Medical, Dental, and Vision Insurance
• Short and Long-Term Disability
• Employer-Paid Life Insurance

Job Duties and Responsibilities

The individual in this position is expected to engage in the following work-related activities:

• Complete all training requirements including: Zaxbys Back of House Development Plan Hands-on stations training Any additional training required by Zax LLC
• Provide friendly, enthusiastic service for all guests
• Maintain awareness of current promotions
• Enthusiastically represent the Zaxbys brand
• Assist with guest service and front of house operations
• Prepare menu items according to company standards and in a safe and sanitary manner
• Ensure food and beverages are handled according to safety regulations and guidelines
• Safely operate food preparation and cooking equipment
• Maintain product levels in assigned stations in order to be prepared for immediate needs
• Prepare and cook food items according to company standards
• Accurately assemble and package guest orders
• Maintain a clean and safe working environment
• Keep work areas clean and organized
• Maintain equipment and inform management of maintenance needs
• Assist with inventory and storage management