COOK,Full Time

Northern Nevada Health System; Reno (NV); On-site; USD 30,000 - 50,000; Full time

Job summary

An established industry player in healthcare is seeking a dedicated Cook to join their team. This full-time position offers a rewarding work environment where you will prepare meals for patients, staff, and visitors, ensuring quality and adherence to recipes. With a focus on compassion and teamwork, you will play a vital role in delivering exceptional food service. The role includes competitive pay, generous benefits, and opportunities for career development. If you are passionate about food service and want to make a difference in a healthcare setting, this is the perfect opportunity for you.

Benefits

Competitive Pay

Generous Paid Time Off

Excellent Medical, Dental, and Vision Plans

401(k) with Company Match

Tuition Reimbursement

Career Development Opportunities

Qualifications

• 1-3 years of related experience in food service.
• ServSafe Certification required within 6 months of hire.

Responsibilities

• Prepare food items for patients, staff, and visitors according to recipes.
• Ensure meals are ready on time and manage leftover food.

Skills

Food Preparation

Menu Planning

Time Management

Education

High School Diploma or Equivalent

ServSafe Certification

Job description

Responsibilities

Sierra Medical Center, part of Northern Nevada Health System, is a 170-bed acute care hospital offering services including 24/7 ER, cardiology, oncology, labor and delivery, level II NICU, surgical and orthopedic services, among others. Learn more at northernnevadahealth.com.

Our core values at Sierra Medical Center include:

• Compassion: We treat everyone with kindness and warmth, caring about every patient, employee, and physician like family.
• Empathy: We deliver clinical care with a personalized touch by understanding our patients' perspectives.
• Teamwork: We foster a caring and friendly work environment to achieve the best outcomes for our patients.
• Quality: We aim for excellence in clinical care.
• Ethics: We conduct our business with the highest ethical and moral standards.
• Respect: We honor the dignity, individuality, and rights of everyone.
• Service Excellence: We provide personalized and professional service that exceeds expectations.
• Innovation: We invest in technology and process improvements to enhance clinical care.

Learn more at northernnevadahealth.com.

Position: Cook

This full-time opportunity offers 40 hours per week, full benefits, and a convenient schedule. Under supervision of the Food & Nutrition Services Director, Supervisor, or Lead, the cook prepares patient, staff, and visitor food items according to recipes.

Job Summary

Under supervision, the cook performs various food service and dish duties, preparing appropriate food items for hospital patients, staff, and visitors following recipes.

Job Duties/Responsibilities

• Determine types and quantities of foods to prepare by reviewing menus and tallies.
• Identify low supplies and communicate needs to the Director/Supervisor; assist in proper storage after delivery.
• Ensure meals are ready at specified times and consult regarding leftover food use.
• Prepare foods according to approved recipes and appearance standards, using garnishes when appropriate.

Benefits

• Challenging and rewarding work environment
• Competitive pay and generous paid time off
• Excellent medical, dental, vision, and prescription plans
• 401(k) with company match and discounted stock plan
• Tuition reimbursement/recovery program
• Career development opportunities within UHS and subsidiaries
• More info at benefits.uhsguest.com

For more details or questions, contact Michelle Lopez-Reyes at [e-mail].

About Universal Health Services

UHS is a leading provider of hospital and healthcare services across the U.S., Puerto Rico, and the U.K., recognized for excellence and innovation. Visit www.uhs.com for more information.

Qualifications

• 1-3 years related experience and/or training or equivalent
• High school diploma or equivalent preferred
• ServSafe Certification within 6 months of hire

EEO Statement

UHS is committed to equal opportunity employment and a respectful, inclusive environment. We do not discriminate based on race, color, religion, age, sex, national origin, disability, veteran status, or other protected characteristics. We promote diversity and inclusion among our team members.

Beware of recruitment scams. Our HR team will never ask for personal or financial information via email or from a public webmail account. Report suspicious activity to law enforcement and verify job postings through official UHS websites.