COOK (FULL TIME)

Chartwells Higher Education Dining Services

Redlands (CA)

On-site

USD 36,000 - 39,000

Full time

14 days+

Get more replies from employers

Send a job-specific resume in minutes.

Benefits offered by this job

Great benefits
Same-day pay
Free food
Paid vacation
Holidays

Job summary

Chartwells Higher Education Dining Services is hiring for full-time COOK positions at 1200 East Colton Avenue, Redlands, CA 92373, near the University of Redlands. We offer AM/PM shifts and online applications are accepted.

The role requires 2 years of experience in a high-volume setting; higher education foodservice experience is preferred. Enjoy same-day pay, great benefits, free meals, and paid vacation.

Qualifications

  • 2 years of experience in a high-volume restaurant or higher education experience preferred.
  • Experience in food preparation according to recipes and standards is expected.
  • Willingness to work AM/PM shifts and varying schedules.

Responsibilities

  • Prepares high-quality food items according to standardized recipes and instructions to meet production and service schedules.
  • Serves meals or prepares for delivery, ensuring proper portioning and correct serving temperatures.
  • Maintains cleanliness and safe food-handling standards across kitchen areas.
  • Orders and receives food and supplies as required; assists in production planning and record-keeping.

Skills

High-volume restaurant experience
Higher education dining experience

Job description

  • We are hiring immediately for full time COOK positions.
  • Address: 1200 East Colton Avenue, Redlands, CA 92373. Note: online applications accepted only.
  • Schedule: Full time schedule; days and hours may vary. AM and PM shifts available. More details upon interview.
  • Requirement: 2 years of experience in a high-volume restaurant or higher education experience is preferred.
  • Perks: Great benefits, same-day pay, free food, paid vacation, and holidays!
  • Fixed Pay Rate: $18.00 per hour.
Location:

University of Redlands

Job Summary

Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities
  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  • Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
  • Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
  • Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Attends in-service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.
  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  • Personal commitment to your own safety and that of others.
  • Abides by all Company policies and procedures including but not limited to:
    • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
    • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
    • The use of slip-resistant shoes and proper lifting techniques.
The Benefits

We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits:

  • Opportunities for Training and Development
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year.

Our Commitment to Diversity and Inclusion

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Chartwells Higher Ed maintains a drug-free workplace.

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

COOK (FULL TIME AND PART TIME)
COOK (FULL TIME AND PART TIME)

Chartwells Higher Education Dining Services • San Bernardino (CA)

On-site
USD 25,000 - 28,000
Health and Wellness Programs
Retirement Plan
Discount Marketplace
COOK (PART TIME)
COOK (PART TIME)

Chartwells Higher Education Dining Services • Turlock (CA)

On-site
Instapay
COOK (PART TIME)
COOK (PART TIME)

Chartwells Higher Education Dining Services • San Luis Obispo (CA)

On-site
USD 26,000 - 34,000
Instapay via One@Work
Health and Wellness Programs
Discount Marketplace
+3
COOK (FULL TIME AND PART TIME)
COOK (FULL TIME AND PART TIME)

Chartwells Higher Education Dining Services • Vallejo (CA)

On-site
Free shift meal
Free parking
Training and development
+6
FOOD SERVICE WORKER (FULL TIME)
FOOD SERVICE WORKER (FULL TIME)

Chartwells Higher Education Dining Services • Redlands (CA)

On-site
Great benefits
Same-day pay
Paid vacation
+1
SOUS CHEF (FULL TIME)
SOUS CHEF (FULL TIME)

Chartwells Higher Education Dining Services • New York (NY)

On-site
Instapay via One @Work app
NIGHT COOK (FULL TIME)
NIGHT COOK (FULL TIME)

Chartwells Higher Education Dining Services • Town of Vestal (NY)

On-site
USD 23,000 - 32,000
Benefits and training
COOK (FULL TIME)
COOK (FULL TIME)

Compass Group USA • Purchase (NY)

On-site
USD 24,796 - 27,552
Paid holiday
401K
Summers off
+1
COOK (FULL TIME)
COOK (FULL TIME)

Chartwells Higher Education Dining Services • City of New Rochelle (NY)

On-site
Meals
Uniforms
Holiday pay
+2
PREP COOK (PART TIME)
PREP COOK (PART TIME)

Chartwells Higher Education Dining Services • Seaside (CA)

On-site
USD 22,000 - 26,000
Free shift meals
Willing to train