COOK (FULL TIME)

Compass Group; Midvale (UT); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a forward-thinking company as a Cook, where you'll prepare delicious meals in a vibrant kitchen environment. This full-time position offers competitive pay and benefits while allowing you to showcase your culinary skills. You'll be responsible for ensuring quality service, maintaining cleanliness, and operating kitchen equipment. Enjoy a supportive workplace that values diversity and inclusion, offering you the chance to grow in your culinary career. If you have a passion for cooking and a commitment to quality, this opportunity is perfect for you!

Benefits

Retirement Plans

Health and Wellness Programs

Discount Marketplace

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

Qualifications

• Previous grill cooking experience is required.

Responsibilities

• Prepare high-quality food items per standardized recipes.
• Maintain cleanliness of kitchen and storage areas.

Skills

Grill Cooking Experience

Job description

Bon Appetit

• We are hiring immediately for a full-time COOK position.
• Location: Savage Services - 901 West Legacy Center Way, Midvale, UT 84047. Note: online applications accepted only.
• Schedule: Full-time, Monday through Friday, 6:00 am - 2:30 pm. More details upon interview.
• Requirement: Previous grill cooking experience is required.
• Pay Range: $20.00 to $22.00 per hour.

*Internal Employee Referral Bonus Available

We make applying easy! Want to apply via text? Text JOB to 75000 and search for requisition ID 1421328.

The advertised program is a conversational recruiting assistant. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms: http://olivia.paradox.ai/moSkg

Diversity and inclusion are central to our success. Join us today!

Interested in a job with competitive wages and benefits? Bon Appetit operates over 1,000 cafes nationwide, leading in responsible sourcing and scratch cooking with fresh, local ingredients. Learn more: http://www.bamco.com/careers/

Job Summary

Summary: Prepare food according to federal, state, and corporate standards, ensuring quality service at all times.

Essential Duties and Responsibilities

• Prepare high-quality food items per standardized recipes to meet schedules.
• Serve meals using correct portions, ensuring proper temperature, attractiveness, and taste. Taste all prepared food.
• Use established ticket procedures during service. Keep records of your area during service.
• Maintain cleanliness of kitchen and storage areas, following safe food-handling procedures.
• Operate and maintain kitchen equipment as instructed.
• Assist in production planning, record keeping, and ordering supplies.
• Report maintenance issues or accidents immediately.
• Attend safety and in-service meetings.
• Maintain good relationships with coworkers, customers, and management.
• Follow all safety policies, including proper glove and equipment use.

Benefits

Full-time and part-time staff enjoy benefits such as Retirement Plans, Health and Wellness Programs, Discount Marketplace, and more. Full-time staff also receive Medical, Dental, Vision, Life Insurance, Disability Insurance, and other benefits.

Eligible staff may also receive paid/unpaid time off as per law. For specific laws, see our benefits page.

About Compass Group

We are committed to equal opportunity employment, valuing diversity and fairness in all our hiring practices.

Qualified candidates must perform essential functions satisfactorily with or without accommodations. This job description is not exhaustive and may be modified as needed.

Applications are accepted continuously. We maintain a drug-free workplace.