COOK (FULL TIME)

Flik Hospitality Group; Metairie (LA); In loco; USD 24.796 - 37.195; Tempo pieno

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Internal Employee Referral Bonus

Descrizione del lavoro

Flik Hospitality Group in Metairie, LA is seeking a Cook (Full-time) to prepare high-quality meals according to recipes and schedules. The role requires previous cooking experience and entails working Monday through Friday with weekend availability, at the N.O.

Saints & Pelicans location (5800 Airline Drive). You will maintain food temperatures, portion control, cleanliness, and HACCP standards while supporting production planning and ordering.

Competenze

• Previous cooking experience required.

Mansioni

• Prepares high-quality food items according to recipes and schedules.
• Maintains proper portions and serving temperatures.
• Keeps kitchen clean and stores items per standards.
• Operates and maintains kitchen equipment.
• Follows HACCP standards and safety procedures.
• Assists with ordering and receiving of food and supplies.
• Reports maintenance issues to supervisor.

Conoscenze

Cooking experience

Descrizione del lavoro

Company

Flik Hospitality Group

Job Details

• Position: Cook (Full-time)
• Location: N.O. Saints & Pelicans – 5800 Airline Drive, Metairie, LA 70003
• Schedule: Monday through Friday, hours may vary; availability to work weekends
• Requirement: Previous cooking experience required
• Pay Range: $18.00 per hour to $27.00 per hour
• Internal Employee Referral Bonus Available

Essential Duties and Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
• Serves meals or prepares for delivery using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and attractive and tasty. Tastes all prepared food items.
• Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
• Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food‑handling procedures.
• Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
• Operates and maintains kitchen equipment as instructed.
• Assists in production planning, record keeping and reporting as required.
• Assists in the ordering and receiving of all food and supplies as required.
• Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
• Attends in‑service and safety meetings.
• Maintains good working relationships with coworkers, customers, administrators and managers.
• Performs job safely while maintaining a clean, safe work environment.
• Performs other duties as assigned.
• Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
• Personal commitment to your own safety and that of others.
• Abides by all Company policies and procedures including but not limited to:
• the use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer
• the use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables
• the use of slip‑resistant shoes and proper lifting techniques

Benefits

Free meals, uniforms and laundering service available at select locations.

Both full‑time and part‑time positions offer the following benefits:

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full‑time positions also offer the following benefits:

• Medical, Dental, Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed remotely, see https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf.

Additional Information

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/.

Applications are accepted on an ongoing basis.

Flik maintains a drug‑free workplace.

Equal Opportunity Employment

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.

Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.