COOK (FULL TIME)

Eurest USA; Lenexa (KS); On-site; USD 28,929 - 33,062; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Flexible Spending Accounts (FSAs)

Job summary

Eurest USA is seeking to hire a full-time COOK in Lenexa, KS. The position involves preparing high-quality food, serving meals to standards, and maintaining cleanliness in the kitchen.

No experience is necessary as training will be provided. The pay ranges from $21 to $24 per hour, and benefits are available for both full-time and part-time roles, including health insurance and retirement plans.

Qualifications

• Willingness to train and learn on the job.
• Ability to follow company safety practices.
• Personal commitment to safety and cleanliness.

Responsibilities

• Prepares high-quality food according to recipes.
• Serves meals and ensures proper presentation.
• Cleans kitchen and maintains cleanliness standards.
• Operates and maintains kitchen equipment.
• Assists with production planning and ordering supplies.

Skills

No experience necessary

Ability to follow standardized recipes

Cleanliness and safe food handling

Job description

Overview

We are hiring immediately for a full time COOK position.

Location: Kiewit-Lenexa - 8900 Renner Boulevard, Lenexa, KS 66219. Note: online applications accepted only.

Schedule: Full time schedule. Monday - Friday, hours may vary. More details upon interview.

Requirement: No experience is necessary. Willing to train!

Compensation

Pay Range: $21.00 per hour to $24.00 per hour.

Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
• Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
• Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
• Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
• Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
• Operates and maintains kitchen equipment as instructed.
• Assists in production planning, record keeping and reporting as required.
• Assists in the ordering and receiving of all food and supplies as required.
• Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
• Attends in-service and safety meetings.
• Maintains good working relationships with coworkers, customers, administrators and managers.
• Performs job safely while maintaining a clean, safe work environment.
• Performs other duties as assigned.
• Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
• Personal commitment to your own safety and that of others.
• Abides by all company policies and procedures including but not limited to the following safety practices:
• The use of medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
• The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
• The use of slip-resistant shoes and proper lifting techniques.

Benefits

• Full-time and part-time positions offer benefits including Retirement Plan, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, and more.
• Full-time positions also offer Medical, Dental, Vision, Life Insurance, Disability Insurance, Commuter Benefits, Employee Assistance Program, and Flexible Spending Accounts (FSAs).
• Paid and/or unpaid time off benefits may be available in accordance with applicable laws.

Compass Group is an equal opportunity employer. Qualified candidates must be able to perform the essential functions of the position with or without a reasonable accommodation.