COOK (FULL TIME)

Compass Group, North America; Greenwood Village (CO); On-site; USD 32,000 - 34,000; Full time

Job summary

Eurest is hiring a full-time Cook for Empower in Greenwood Village, CO. The schedule is Monday–Friday, 5:00 am–2:00 pm, with a pay range of $23.00–$25.00 per hour. Previous high-volume commissary production experience is required.

Online applications accepted only at Empower – 8505 E Orchard Road, Greenwood Village, CO 80111. Summary: Prepares food in accordance with standards and regulations, ensuring quality service.

Qualifications

• Prepares food in accordance with federal, state and corporate standards.
• Maintains cleanliness and follows safe food-handling procedures.

Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions.
• Serves meals or prepares for delivery with proper portioning and temperature control.
• Maintains kitchen cleanliness and proper storage of food and supplies.
• Assists in production planning and inventory as required.
• Reports equipment issues and safety concerns to supervisor.

Skills

High-volume production

Food safety

Job description

Eurest

• We are hiring immediately for a full time COOK position.
• Location : Empower – 8505 E Orchard Road, Greenwood Village, CO 80111 Note: online applications accepted only.
• Schedule : Full time schedule. Monday – Friday, 5:00 am – 2:00 pm. More details upon interview.
• Requirement : Previous high-volume commissary production experience requried.
• Pay Range : $23.00 per hour to $25.00 per hour

Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

Diversity of thought and inclusion for all is what drives our success – we invite you to start your journey with us today!

Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, “connect with people, inspire through food, create solutions, and live our promise,” is exemplified throughout our organization. Eurest is proud to serve the world’s most respected successful corporations, including many of the Fortune 500.

Job Summary

Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
• Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
• Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
• Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
• Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
• Operates and maintains kitchen equipment as instructed.
• Assists in production planning, record keeping and reporting as required.
• Assists in the ordering and receiving of all food and supplies as required.
• Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
• Attends in-service and safety meetings.
• Maintains good working relationships with coworkers, customers, administrators and managers.
• Performs job safely while maintaining a clean, safe work environment.
• Performs other duties as assigned.