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COOK (FULL TIME)

Flik Hospitality Group

Chesterfield (MO)

On-site

USD 10,000 - 60,000

Full time

Today
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Job summary

An established industry player is seeking dedicated cooks to join their team in Chesterfield. This full-time position offers a vibrant work environment where you'll prepare high-quality meals while ensuring safety and cleanliness in the kitchen. Enjoy a schedule that allows for work-life balance with no evenings or weekends. With great benefits, including paid time off and free meals, this is a fantastic opportunity to kickstart your culinary career. If you have a passion for cooking and thrive in a fast-paced environment, we invite you to apply today!

Benefits

Great benefits
Paid time off
12 paid holidays
Free meals
Uniforms
Laundering service

Qualifications

  • Experience in a full-service kitchen is essential.
  • Ability to prepare high-quality food items according to recipes.

Responsibilities

  • Prepare high-quality food items according to recipes.
  • Maintain cleanliness and safety standards in the kitchen.
  • Operate and maintain kitchen equipment.

Skills

Full-service kitchen experience
Scratch kitchen experience

Job description

Join to apply for the COOK (FULL TIME) role at Flik Hospitality Group.

We are hiring immediately for full-time COOK positions.

Location: Bayer Chesterfield - 700 Chesterfield Parkway West, Chesterfield, MO 63017. Note: online applications accepted only.

Schedule: Full-time; Monday through Friday, hours may vary. More details upon interview.

Requirement: Prior full-service and scratch kitchen experience required.

Perks: Great benefits, paid time off, 12 paid holidays! No evenings or weekends!

Internal Employee Referral Bonus Available.

Pay Range: $20.00 - $21.00 per hour.

Additional benefits include free meals, uniforms, laundering service at select locations, and more.

Interested? Text JOB to 75000 and search for requisition ID 1407792.

We value diversity and inclusion. Join our team and start your career with us today!

Job Summary

Prepares food according to standards, ensuring quality service at all times.

Essential Duties
  • Prepare high-quality food items according to recipes.
  • Serve meals, ensuring correct portioning and presentation.
  • Maintain cleanliness and safety standards in the kitchen.
  • Operate and maintain kitchen equipment.
  • Assist in ordering, inventory, and reporting.
  • Follow safety protocols and company policies.

Join us and enjoy many benefits, including health, dental, vision, life insurance, and more for full-time staff.

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