COOK (FULL TIME)

Compass Group; Bartlesville (OK); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking dedicated cooks to join their team in Bartlesville. This role involves preparing delicious meals while adhering to food safety standards and maintaining a clean kitchen environment. With a full-time schedule from Monday to Friday, this position offers a supportive atmosphere where you can thrive and grow your culinary skills. The company provides a range of fantastic benefits, ensuring that you are well taken care of as you contribute to delivering quality food service. If you're passionate about cooking and eager to be part of a dynamic team, this opportunity is for you.

Benefits

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Medical Insurance

Dental Insurance

Vision Insurance

Flexible Spending Accounts (FSAs)

Employee Assistance Program

Qualifications

• Previous culinary experience preferred but not required.
• Familiarity with food safety standards is essential.

Responsibilities

• Prepares high-quality food items according to standardized recipes.
• Maintains cleanliness and organization in the kitchen.
• Operates and maintains kitchen equipment as instructed.

Skills

Culinary Experience

Food Safety Standards

Teamwork

Time Management

Education

High School Diploma

Tools

Kitchen Equipment

Job description

Eurest

We are hiring immediately for full time COOK positions.

Location: COP Main - 310 South Keeler Avenue, Bartlesville, OK 74004. Note: online applications accepted only.

Schedule: Full time schedule. Monday through Friday, 6:00 am to 2:00 pm. More details upon interview.

Requirement: Previous culinary experience is preferred but not required.

Pay Range: $13.00 per hour to $14.00 per hour

Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

Job Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities:

1. Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
2. Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
3. Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
4. Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
5. Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
6. Operates and maintains kitchen equipment as instructed.
7. Assists in production planning, record keeping and reporting as required.
8. Assists in the ordering and receiving of all food and supplies as required.
9. Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
10. Attends in-service and safety meetings.
11. Maintains good working relationships with coworkers, customers, administrators and managers.
12. Performs job safely while maintaining a clean, safe work environment.
13. Performs other duties as assigned.
14. Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
15. Personal commitment to your own safety and that of others.
16. Abides by all Company policies and procedures including but not limited to:
1. The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
2. The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
3. The use of slip-resistant shoes and proper lifting techniques.

Associates at Eurest are offered many fantastic benefits:

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs).

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

Eurest maintains a drug-free workplace.

Req ID: 1413760