Cook - Fresh, Fast-Paced Kitchen with Growth & Benefits

Jaggers Restaurant Careers

Indianapolis (IN)

On-site

USD 32,000 - 42,000

Full time

14 days+

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Benefits offered by this job

Medical plans that are best in class
Dental and Vision Insurance
Tuition Reimbursement up to $5,250
Paid vacation time
Short-Term Disability
Life, Accident, and Critical Illness保险
Identity Theft Protection
Employee Assistance Program
Business Travel Insurance
Annual holiday bonus

Job summary

Jaggers, part of the Texas Roadhouse brand family, is seeking a Cook who is detail-oriented, has a positive attitude, and a willingness to learn. Our Roadies are paid weekly and enjoy a comprehensive total rewards package after a year of service.

Responsibilities include assembling orders, adhering to plate specifications, maintaining cook times, and following safety standards. We value teamwork, urgency, and clear communication across line positions to ensure smooth service.

Qualifications

  • Ability to work in a fast-paced kitchen environment.
  • Adherence to safety and sanitation practices.
  • Strong communication with team members and front-of-house staff.

Responsibilities

  • Assembling food orders to completion.
  • Meeting and maintaining all food and plate specifications.
  • Meeting established cook time standards.
  • Understanding and following proper safety and sanitation practices.
  • Demonstrating teamwork
  • Showing a sense of urgency
  • Understanding and following prep sheets
  • Using and following Jaggers recipes
  • Communicating ticket times
  • Coordinating food items from other line positions

Skills

Team player
Multitasking
Detail-oriented
Food safety
Effective communication
Willingness to learn

Job description

Jaggers, part of the Texas Roadhouse brand family, is seeking a Cook who is detail-oriented, has a positive attitude, and a willingness to learn. Our Roadies are paid weekly and enjoy a comprehensive total rewards package after a year of service.

Responsibilities include assembling orders, adhering to plate specifications, maintaining cook times, and following safety standards. We value teamwork, urgency, and clear communication across line positions to ensure smooth service.

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