Cook - Franchise

Denny's

Valdosta (GA)

On-site

USD 13,000 - 17,000

Full time

14 days+
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Benefits offered by this job

401k
Comprehensive benefits including medical, dental and vision
Paid Vacation
Salary Adjustment after training completion

Job summary

Join a well-known restaurant chain as a Cook in a franchise location. If you have a passion for food and enjoy working in a busy kitchen, this role is perfect for you. You'll be responsible for food preparation, adhering to recipes, and ensuring kitchen cleanliness while working as part of a team. Competitive wages and various benefits are provided.

Qualifications

  • At least 1-year experience as a Cook in a family style restaurant industry.
  • Able to read and follow standardized recipes.
  • Strong knowledge of proper food handling procedures.

Responsibilities

  • Prepares food to set recipes following brand standards.
  • Cleans and completes side work, and organizes supplies as required.
  • Honors guests’ requests for special orders.

Skills

Food Handling Procedures
Recipe Following
Team Collaboration

Job description

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This job posting is for employment with an independently owned and operated franchisee.

Job Requirements

Click HERE to apply! THIS LINK TAKES YOU TO THE FRANCHISEE WEBSITE TO APPLY.

This job posting is for employment at an independently owned and operated franchisee of Denny’s.

At Denny’s, we love feeding people. If you have a passion for food and serving others, see what your future can hold at Denny’s!

We offer full time and part time positions with competitive wages starting at $13.00 up to $17.50 depending upon experience. Night shift has differential pay.

Responsibilities

As a Cook, you do more than follow a recipe. A lot more. Because the food you create could be a mood-changer. Maybe even a day changer. Something delicious that ignites our guests’ taste buds just enough to take their minds off their problems. Responsibilities include:

  • Prepares food to set recipes following brand standards
  • Honors guests’ requests for special orders
  • Cleans and completes side work, and organizes supplies as required

Click HERE to apply! THIS LINK TAKES YOU TO THE FRANCHISEE WEBSITE TO APPLY.

Work Experience

Essential skills

  • Measure and assemble ingredients for menu items.
  • Collaborate with Management to prepare meals during dining hours.
  • Maintain accurate food inventories.
  • Properly store food items at appropriate temperatures
  • Rotate stock items as per established procedures.
  • Restock kitchen for subsequent shifts.
  • Ensure that the food prep area and kitchen are cleaned and sanitized at the end of shift.

Cook Qualifications And Skills.

  • At least 1-year experience as a Cook in a family style restaurant industry
  • Able to read and follow standardized recipes.
  • Strong knowledge of proper food handling procedures
  • Able to work as part of a team in a busy kitchen atmosphere.
  • ServeSafe or Food Handler Certification preferred but not required.

Benefits

  • Competitive compensation
  • 401k
  • Comprehensive benefits including medical, dental and vision
  • Voluntary Insurance: Accident, Hospital, and Critical Illness
  • Paid Vacation
  • Salary Adjustment after successful completion of Dennys Cook Training Program

RREMC Restaurants, LLC is an Equal Opportunity Employer and maintains a Drug-Free Work Environment

Minimum: $13.00

Maximum: $17.50

Additional Information

This job posting is for a position at an establishment owned and operated by an independent franchisee. This means the independent franchisee is alone responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, supervision, staffing and scheduling. The Franchisor will not receive a copy of any application you submit for this job posting and will have no control over whether you receive an interview and/or are ultimately hired, does not control and is not responsible for the employment policies and practices of independent franchisees, and does not employ independent franchisees’ employees. If you are hired for this job posting, the independent franchisee will be your employer. This job posting contains some general information about what it is like to work in this position but is not a complete job description. People who work in this position perform many different tasks every day, and this posting may not list all the job's essential functions. Our brands are committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, criminal background, or any other characteristic protected by Federal, State, or local law.

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Restaurants

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