Cook / Food Service Associate

Tailwind Concessions

La Crosse (WI)

On-site

USD 19,000 - 23,000

Full time

14 days+
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Benefits offered by this job

401(k) with employer matching
Health, Dental and Vision
Paid training
Employee referral program

Job summary

Tailwind Concessions is hiring a Cook (Line Cook / Short Order) with Barista cross-training for our location inside the LSE airport in La Crosse, WI. The role emphasizes fast-paced kitchen duties, food safety, and delivering a great guest experience.

You will cook using flat tops and fryers, follow recipes, and cross-train as a Barista to expand responsibilities. Typical airport hours offer a consistent schedule and opportunities for growth within food & beverage.

Qualifications

  • Previous cook or food service experience preferred.
  • Able to work in a fast-paced, high-volume environment.
  • Strong attention to detail and commitment to food quality.
  • Able to follow recipes and kitchen procedures.
  • Basic knife skills and kitchen safety knowledge.
  • Strong communication and teamwork skills.
  • Ability to pass background check for airport badge.

Responsibilities

  • Prepare and cook food using flat top grill, fryer, and short-order techniques.
  • Provide high-quality food by following recipes and presentation standards.
  • Maintain knowledge of food safety procedures, including temperature control.
  • Assist with barista duties after training.
  • Prep ingredients and ensure stocking levels.
  • Restock and replenish product and inventory supplies.
  • Maintain a clean, organized, and safe kitchen workspace.
  • Follow all health and safety guidelines.
  • Work as part of a team to deliver a fast, friendly guest experience.
  • Interact with customers professionally.

Skills

Cook experience
Fast-paced environment
Food safety
Teamwork
Multi-tasking

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Cook / Food Service Associate

Full Time LSE, La Crosse, WI, US

4 days ago Requisition ID: 2029

About the Role:

If you're passionate about food and providing great service, join the Tailwind team at our location inside of the LSE airport! We are seeking an enthusiastic Cook (Line Cook / Short Order) with Barista cross-training to deliver high-quality meals and an excellent guest experience in a fast-paced airport environment.

As a Cook, you will prepare and cook a variety of dishes using flat top grills, fryers, and short-order methods while maintaining strong food safety and quality standards. This role also includes cross-training as a Barista, giving you the opportunity to expand your skills and take on additional responsibilities.

This is a great opportunity for someone who enjoys a fast-paced kitchen, values consistency and teamwork, and wants to grow within the food & beverage industry—all with consistent schedule typical of airport hours.

Pay: $14.50/hr + tips (all credit card tips are paid on your check bi-weekly)

Tailwind encourages Veterans and Military family members to apply!

Responsibilities include but are not limited to:

  • Prepare and cook food using flat top grill, fryer, and short-order techniques
  • Provide consistent, high-quality food by following all recipes and presentation standards
  • Maintain knowledge of food safety procedures, including proper food handling and temperature control
  • Assist with barista duties including preparing coffee and specialty beverages (after training)
  • Prep ingredients and ensure proper stocking levels
  • Restock and replenish product and inventory supplies
  • Maintain a clean, organized, and safe kitchen workspace
  • Follow all health and safety guidelines
  • Work as part of a team to deliver a fast, friendly guest experience
  • Interact with customers in a positive and professional manner

Qualifications/Skills:

  • Previous cook, line cook, or food service experience preferred
  • Ability to work in a fast-paced, high-volume environment
  • Strong attention to detail and commitment to food quality
  • Ability to follow recipes, instructions, and kitchen procedures
  • Basic knife skills and kitchen safety knowledge
  • Strong communication and teamwork skills
  • Ability to handle heat, stand for extended periods, and manage multiple tasks

Requirements:

  • Must be able to pass background check to receive airport badge
  • Must have reliable transportation
  • $14.50/hr + tips
  • Paid training
  • Employee referral program
  • 401(k) with employer matching
  • Health, Dental and Vision offered to Full-time employees

Tailwind Concessions is an equal opportunity employer committed to creating a diverse and inclusive work environment. We do not discriminate based on race, color, religion, sex (including pregnancy, gender identity, and sexual orientation), national origin, age (40 or older), disability, or genetic information. We provide reasonable accommodations for individuals with disabilities in accordance with the Americans with Disabilities Act (ADA). If you require any accommodations during the application process, please contact our HR department.

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