Cook (Floater) - Texas Behavioral Health Center

UT Southwestern Medical Center

Dallas (TX)

On-site

USD 32,000 - 42,000

Full time

14 days+
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Job summary

UT Southwestern Medical Center in Dallas, TX is seeking a full-time cook for the Nutrition Services - TBHC department. The role supports daily meal preparation, menu assembly, and food service operations on site.

The position requires at least 1 year cooking experience, preferably in high-volume environments, solid knowledge of sanitation procedures, and a High School Diploma or GED. Healthcare kitchen experience is preferred and teamwork is essential.

Qualifications

  • Experience 1 year cooking, preferably in high-volume environment.
  • Knowledge of standard cooking methods and sanitation procedures.
  • Healthcare kitchen experience is preferred.

Responsibilities

  • Completes and maintains all job performance requirements and standards as established by department specific procedures.
  • Consistently follows production guides, prepares salads, sandwiches and cooked menu items.
  • Supports teamwork and cooperation with co-workers in daily activities; presents constructive feedback and participates in resolution.
  • Interacts positively with patients, visitors and coworkers through direct interaction, telephone conversations or written materials.
  • Prioritizes patient care needs and adapts to fluctuating workload.
  • Maintains sanitation of work area and equipment; cleans and sanitizes at shift end.
  • Maintains records as directed, such as temperature logs and other required forms.

Skills

Cooking
Sanitation practices
Customer service

Education

High School Diploma or GED

Job description

WHY UT SOUTHWESTERN?

With over 75 years of excellence in Dallas-Fort Worth, Texas, UT Southwestern is committed to excellence, innovation, teamwork, and compassion. As a world-renowned medical and research center, we strive to provide the best possible care, resources, and benefits for our valued employees. Ranked as the number 1 hospital in Dallas-Fort Worth according to U.S. News & World Report, we invest in you with opportunities for career growth and development to align with your future goals. Our highly competitive benefits package offers healthcare, PTO and paid holidays, on-site childcare, wage, merit increases and so much more. We invite you to be a part of the UT Southwestern team where you'll discover a culture of teamwork, professionalism, and a rewarding career!

WHY UT SOUTHWESTERN?

With over 75 years of excellence in Dallas-Fort Worth, Texas, UT Southwestern is committed to excellence, innovation, teamwork, and compassion. As a world-renowned medical and research center, we strive to provide the best possible care, resources, and benefits for our valued employees. Ranked as the number 1 hospital in Dallas-Fort Worth according to U.S. News & World Report, we invest in you with opportunities for career growth and development to align with your future goals. Our highly competitive benefits package offers healthcare, PTO and paid holidays, on-site childcare, wage, merit increases and so much more. We invite you to be a part of the UT Southwestern team where you'll discover a culture of teamwork, professionalism, and a rewarding career! Join our team and help launch the first state psychiatric hospital in Dallas-Fort Worth, where innovative caregivers will make a lasting impact on behavioral health in Texas. The Texas Behavioral Health Center is a newly completed state-funded psychiatric hospital opening in Dallas' Southwestern Medical District that is owned by the Texas Health and Human Services Commission (HHSC) and operated by UT Southwestern Medical Center. When fully operational, the 505,000-square-foot facility will house 292 beds - 200 for adult patients and 92 for children and adolescents. As DFW's first state-funded behavioral health hospital, it is designed to deliver state-of-the-art, patient-centered care in a modern and healing environment. The center provides comprehensive behavioral health treatment and features private patient rooms, abundant access to natural light and nature, and thoughtfully designed spaces that promote recovery. The hospital will also provide training to all behavioral health disciplines. As employees of UT Southwestern, team members will join a world-class academic medical center committed to patient-centered care, innovation, interdisciplinary collaboration, and preparing patients for successful reintegration into their families and communities. With competitive benefits and a mission-driven culture, Texas Behavioral Health Center offers an unparalleled opportunity to make a lasting impact on mental health care in North Texas.

Benefits
  • PPO medical plan, available day one at no cost for full-time employee-only coverage
  • 100% coverage for preventive healthcare-no copay
  • Paid Time Off, available day one
  • Retirement Programs through the Teacher Retirement System of Texas (TRS)
  • Paid Parental Leave Benefit
  • Wellness programs
  • Tuition Reimbursement
  • Public Service Loan Forgiveness (PSLF) Qualified Employer
  • Learn more about these and other UTSW employee benefits!
Required
EXPERIENCE AND EDUCATION
  • Experience 1 year of cooking experience preferably in high volume environment, and Requires knowledge of standard cooking and sanitation methods and procedures.
Preferred
  • Education High School Diploma or equivalent
  • 2 years of cooking in healthcare experience
Job Duties
  • Completes and maintains all job performance requirements and standards as established by department specific procedures.
  • Consistently follows production guides, menu and assemble food, supplies and equipment for daily preparation of salads, sandwiches and cook menu items.
  • Supports teamwork and cooperation with co-workers in daily activities; presents constructive feedback regarding system failures and participates in resolution.
  • Interacts positively and courteously with all customers (patients, visitors, vendors and co-workers in other departments) through direct interaction, telephone conversations or written materials.
  • Performs responsibilities with adaptability to fluctuating workload by effectively prioritizing patient care needs.
  • Detects and reports spoiled or unattractive food or defective supplies or unusual conditions.
  • Follows procedures for sanitation of work area and equipment during food production. Cleans and sanitizes work area and equipment at end of shift.
  • Consistently completes responsibilities and assignments in a timely manner; successfully meets goals established in previous performance appraisal.
  • Maintains all standards as required in the department, and Hospital Policy and Procedure Manual.
  • Consistently labels and dates food appropriately for sale or storage.
  • Consistently checks equipment to ensure proper working order; reports all safety hazards.
  • Maintains required records as directed, such as temperature records.
SECURITY AND EEO STATEMENT
Security

This position is security-sensitive and subject to Texas Education Code 51.215, which authorizes UT Southwestern to obtain criminal history record information.

EEO

UT Southwestern Medical Center is committed to an educational and working environment that provides equal opportunity to all members of the University community. As an equal opportunity employer, UT Southwestern prohibits unlawful discrimination, including discrimination on the basis of race, color, religion, national origin, sex, sexual orientation, gender identity, gender expression, age, disability, genetic information, citizenship status, or veteran status.

Primary Location

Texas-Dallas-5323 Harry Hines Blvd

Work Locations

5323 Harry Hines Blvd

Job

Campus Services

Organization

850134 - Nutrition Services - TBHC

Schedule

Full-time

Shift

Day Job

Employee Status

Regular

Job Type

Standard

Job Posting

Aug 12, 2026, 9:23:04 PM

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