Cook - Flexible Shifts, Daily Pay, Growth Path

Taziki's Mediterranean Cafe; Bessemer (AL); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Disability Insurance

Paid Time Off

101k? Wait 401k

Job summary

Taziki’s Mediterranean Cafe is hiring for Kitchen Team Members in Alabama. You’ll prepare fresh items daily, stock stations, learn the menu, and manage orders with care. Training is provided, no prior experience required beyond motivation and reliability.

You’ll work in a fast-paced kitchen, maintain high hygiene standards, and participate in shift opening/closing duties while meeting health and safety guidelines. Great team environment and growth opportunities.

Qualifications

• Must be at least 18 years old.
• Experience helpful but not required; training provided.
• Proper knife skills are expected.
• Ability to operate all necessary kitchen equipment.
• Good communication skills are essential.
• Ability to work in a fast-paced environment.
• Work independently and with the team as needed.
• Strong work ethic with passion and urgency.
• Dependable and reliable.
• Flexible schedule.
• Professional attitude and respect for coworkers, the establishment, and the brand.

Responsibilities

• Prepare fresh food items daily and accurately.
• Set up and stock stations with required supplies.
• Demonstrate menu and product knowledge.
• Manage orders efficiently.
• Prepare catering orders.
• Handle and store food properly.
• Maintain hygiene and appearance per standards.
• Uphold health department standards across shifts.
• Clean and maintain kitchen, dish, and prep areas.
• Perform shift-opening and closing duties.
• Complete all course certifications in the training platform.

Skills

Knife skills

Good communication

Fast-paced environment

Teamwork / collaboration

Dependable

Flexible schedule

Professional attitude

Education

Food Handler’s card

Tools

Kitchen equipment operation

Job description

Taziki’s Mediterranean Cafe is hiring for Kitchen Team Members in Alabama. You’ll prepare fresh items daily, stock stations, learn the menu, and manage orders with care. Training is provided, no prior experience required beyond motivation and reliability.

You’ll work in a fast-paced kitchen, maintain high hygiene standards, and participate in shift opening/closing duties while meeting health and safety guidelines. Great team environment and growth opportunities.