Cook - Flexible Scheduling, Benefits & Growth

Bloomingdale's; Boca Raton (FL); On-site; USD 15,000 - 25,000; Full time

Benefits offered by this job

Health benefits

Competitive pay

Paid time off

Flexible scheduling

PayActiv wage access

Insurance options

401(k)

Bonus opportunities

Growth opportunities

Employee discounts

Job summary

Bloomingdale’s in Boca Raton, FL is seeking a Cook Professional to enhance the customer experience with on-brand culinary offerings and impeccable service. You will select ingredients, prepare and present dishes to meet Bloomingdale’s standards, collaborating with the Restaurant Manager to ensure smooth operations and guest satisfaction.

The role emphasizes following safety and food preparation guidelines, staying flexible with scheduling including weekends and holidays, and representing

Qualifications

• High School Diploma or equivalent required.
• 1-2 years direct experience preferred.
• Ability to read and interpret safety rules, operating and maintenance instructions.

Responsibilities

• Partner with manager to exploit current culinary trends and implement new initiatives.
• Collaborates with manager to create menus for special events as needed.
• Work with Restaurant Manager to ensure proper communication with co-workers.
• Be a motivating presence and leader to the staff to exceed customer expectations.

Skills

Customer service

Flexibility

Team leadership

Education

High School Diploma or equivalent

Job description

Bloomingdale’s in Boca Raton, FL is seeking a Cook Professional to enhance the customer experience with on-brand culinary offerings and impeccable service. You will select ingredients, prepare and present dishes to meet Bloomingdale’s standards, collaborating with the Restaurant Manager to ensure smooth operations and guest satisfaction.

The role emphasizes following safety and food preparation guidelines, staying flexible with scheduling including weekends and holidays, and representing