Cook — Flexible Schedule, $300 Bonus, Meal Discount

Workstream; Anchorage (AK); On-site; USD 35,000 - 45,000; Full time

Benefits offered by this job

$300 bonus for perfect attendance

Flexible schedule

50% employee meal discount

Job summary

Workstream in Anchorage, Alaska is seeking a Cook to provide excellent service and high-quality food in a fun atmosphere. Responsibilities include preparing food, ensuring cleanliness, and exceeding customer expectations. Ideal candidates will have over a year of experience in the industry, the ability to stand for long periods, and lift up to 50lbs. The role offers benefits like a $300 bonus for a perfect attendance for 3 months and a flexible schedule, along with a 50% employee meal discount.

Qualifications

• Minimum 1 year experience in the cooking industry required.
• Ability to stand for at least 4 hours.
• Must be able to lift 50lbs.

Responsibilities

• Provide excellent customer service to exceed expectations.
• Prepare food products while ensuring high quality.
• Clean and sanitize food preparation areas and equipment.

Skills

Multitask

Customer service

Time management

Job description

Cook Job Description:

Our Cooks work as part of a team that provides excellent service and high-quality food in a clean, friendly, and fun atmosphere.

As a crew member, you will:

• Provide prompt and friendly service to customers in a way that will exceed customer expectations and ensure customer satisfaction.
• Follow procedures to prepare food products for customers, maintaining the highest level of product quality and cleanliness.
• Cooks are also responsible for the cleaning and sanitizing of food preparation area, storage areas, including interior and exterior of restaurant, equipment, and utensils.

Requirements:

• Stand on your feet for min. 4 hour
• Lift 50lbs
• Multitask
• Be able to reach and bend.
• more than 1year of experience same industry required
• Prefer to work on the weekend

Benefits:

• 3month no call out, follow the schedule get a $300 bonus pay
• Flexible schedule
• 50% employee meal discount

We are looking for self-motivated, fun, energetic people to join our team. We treat our people with respect and honesty and are committed to providing our employees with a stable, safe, and enjoyable work environment so they may realize their greatest potential.

As a Team member in the quick service industry, you will:

• Provide prompt and friendly service to customers in a way that will exceed customer expectations and ensure customer satisfaction.
• Follow procedures to prepare food products for customers, maintaining the highest level of product quality and cleanliness

Founded in 1972, Popeyes® has more than 40 years of history and culinary tradition. Popeyes® owes its beginnings to entrepreneur and culinary innovator, Al Copeland. With one small restaurant and a big idea, Copeland introduced the New Orleans–style fried chicken that has now made the brand famous throughout the world. Popeyes® culinary heritage is built upon the rich Cajun and creole flavor profiles that are unmistakably Louisiana. We continuously draw upon and celebrate this heritage to inspire new, authentic menu creations the world craves. Popeyes distinguishes itself with a unique New Orleans style menu featuring spicy chicken, chicken tenders, fried shrimp and other regional items. This unique and flavorful food has allowed Popeyes to become one of the world’s largest chicken quick service restaurants, with over 2,700 restaurants in the U.S. and around the world.