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For more than 100 years, Orchard Ridge Assisted Living has cared for seniors. We are a nonprofit and one of only a few assisted livings awarded the Gold Excellence of Care by the Idaho Department of Health and Welfare. Our team works cooperatively to meet all resident needs.
Days/Hours of Schedule: Full Time/Year Round
Duties for a Cook:
- Assist with meal preparations, including cooking meals as directed by the dietary supervisor.
- Prepare salads, side dishes, soups, desserts, and alternate lunch salad plates.
- Clean the prep area and wash pots, pans, and dishes from Memory Care.
- Assist with catered events and holiday meals as needed.
- Understand and apply portion control.
- Perform other tasks as assigned.
- Be flexible and able to step into any position.
- Meet customer service standards in a friendly, helpful, and courteous manner.
Benefits available for a Cook:
- Health Insurance – employer pays 75%
- Short Term Disability Insurance
- Critical Illness Insurance
- Life Insurance ($10,000 employer paid)
- Vacation accrual begins from day 1, available after 90 days.
- Sick Pay accrual begins from day 1, available after 90 days.
- Scholarship opportunities
- 401k with employer matching up to 3% after 1 year of employment.
Compensation: $17-18 per hour
Seniority Level
Employment Type
Job Function
- Management and Manufacturing
Industries
- Non-profit Organization Management
Referrals increase your chances of interviewing at Orchard Ridge Senior Living by 2x.
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