Cook - Dinner and Overnight Available

RREMC Restaurants, Llc

Indianapolis, Northern (IN, KY)

Hybrid

USD 28,000 - 38,000

Full time

14 days+
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Benefits offered by this job

Tip opportunities
Flexible scheduling
Career growth

Job summary

Dennys in Indianapolis, IN is seeking a skilled Cook to join our kitchen team. You will prepare and cook a variety of dishes, follow recipes and safety standards, and contribute to a fast-paced, team-driven environment.

The ideal candidate has professional kitchen experience, a passion for food, and strong time management. Flexible shifts, weekends and evenings may be required, with opportunities for growth within the restaurant.

Qualifications

  • Professional kitchen experience required.
  • Passion for food with strong work ethic.
  • Ability to work flexible shifts, including weekends and evenings.
  • Team player with good communication and time management.

Responsibilities

  • Prepare and cook a variety of dishes with precision and flair.
  • Maintain a clean and organized kitchen.
  • Work efficiently in a team-oriented, fast-paced environment.
  • Follow recipes, safety guidelines, and food quality standards.
  • Get creative and contribute ideas for new menu items!

Skills

Cooking experience
Team player
Flexible shifts

Job description

Dennys | 7781
3512 S Keystone Ave
IN
Indianapolis, IN 46227, USA

  • Travel Required : No
Description

About the Job:
We’re looking for a skilled and passionate Cook to join our kitchen crew. You’ll be responsible for preparing delicious meals, keeping things running smoothly, and ensuring every plate is served with quality and care.

What You’ll Do:
Prepare and cook a variety of dishes with precision and flair
Maintain a clean and organized kitchen
Work efficiently in a team-oriented, fast-paced environment
Follow recipes, safety guidelines, and food quality standards
Get creative and contribute ideas for new menu items!

What We’re Looking For:
Previous cooking experience (professional kitchen experience is a must!)
A passion for food and a strong work ethic
Ability to work flexible shifts, including weekends and evenings
A team player with great communication and time management skills
Creativity and attention to detail in food presentation

What We Offer:

Competitive pay and tip opportunities
Flexible scheduling
A fun, energetic, and supportive team environment
Opportunities for growth and career development

Travel Required

No .

Preferred

6 months to 1 year cooking experience cooking in a full-service restaurant

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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