Cook | Dietary Services | 1/2 Time

Gritman Medical Center, Inc.; Moscow (ID); On-site; USD 21,000 - 30,000; Full time

Job summary

Gritman Medical Center, Inc. in Moscow, Idaho seeks a skilled cook for food service operations. The role requires two years of professional cooking experience and prefers a culinary degree.

Duties include preparing meals, planning menus, estimating quantities, and maintaining quality within government nutrition guidelines. Candidates should be able to stand for long periods, manage inventory, and uphold safety, sanitation, and record-keeping standards while collaborating with staff and guests in

Qualifications

• Two years of professional cooking experience required.
• Culinary degree preferred.

Skills

Cooking techniques

Menu planning

Quantities estimation

Meal preparation timing

Waste minimization

Safety practices

Sanitation knowledge

Inventory monitoring

Basic math

Computer basic skills

Endurance standing

Record keeping

Teamwork

Education

Culinary degree preferred

Job description

Gritman Medical Center, Inc.

Moscow, ID 83843, USA

Description

Minimum Work Experience

Two years of professional cooking experience required.

Minimum Education

Culinary degree preferred.

Required Skills

• Requires experience and knowledge of techniques and methods of quantity food preparation and storage.
• Ability to prepare creative menu plans consistent with federal and state government nutrition guidelines.
• Skill to estimate food quantities required for menus.
• Skill to plan the preparation of meals for serving at specified meal times.
• Skill to prepare meals with a minimum of waste.
• Knowledge of safety practices related to food preparation and use of commercial kitchen utensils and equipment.
• Knowledge of sanitary methods of food handling, food preparation and cooking techniques.
• Skill to monitor inventory levels.
• Skill to add, subtract, multiply and divide.
• Basic skill in using a computer.
• Ability to stand for long periods of time.
• Knowledge of basic record keeping.
• Skill to establish and maintain cooperative working relationships with staff, patients and guests.

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.