Cook Back-of-House: Flexible Hours, Training & Growth

Hwy 55; Whiteville (NC); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Training

Meals

Atmosphere

Leadership path

Resume-building

Flexible scheduling

Job summary

Hwy 55 is seeking energetic people to join our cook team in a fast-paced environment. No prior kitchen experience is required; you just need to be coachable, eager to learn, and ready to take initiative.

We offer flexible scheduling to fit school or other activities. Join the Hwy55 family and enjoy paid comprehensive training with opportunities to retrain in various roles, plus free or discounted meals during shifts and a clear path to leadership.

Qualifications

• No prior kitchen or restaurant experience required; coachable, eager to learn, and initiative encouraged.
• Flexible scheduling available to accommodate external commitments.
• Paid training with opportunities to retrain in various roles.

Responsibilities

• Cook and prepare delicious, high-quality food as you would for family or friends.
• Thrive in a fast-paced, high-energy atmosphere.
• Implement proper quality assurance and food-safety procedures.
• Hustle with a smile and a great attitude.
• Value the stories of guests and contribute to making their day brighter.

Skills

Coachability

Willingness to learn

Fast-paced adaptability

Flexible scheduling

Job description

Hwy 55 is seeking energetic people to join our cook team in a fast-paced environment. No prior kitchen experience is required; you just need to be coachable, eager to learn, and ready to take initiative.

We offer flexible scheduling to fit school or other activities. Join the Hwy55 family and enjoy paid comprehensive training with opportunities to retrain in various roles, plus free or discounted meals during shifts and a clear path to leadership.