Cook at Creme de la Creme Chanhassen

Crème de la Crème, Inc.; Chanhassen (MN); On-site; USD 21,000 - 26,000; Full time

Job summary

Crème de la Crème, Inc. is seeking a center staff member to support daily kitchen operations and classroom needs in Leawood, KS. The role involves safe food handling, meal prep, and documentation aligned with state licensing requirements.

You will work closely with teachers and center leadership to ensure smooth operations, maintain hygienic food practices, and support enrollment and engagement initiatives as part of a collaborative school environment.

Qualifications

• Love for children and desire to make a difference daily.
• Familiarity with safe food storage and cross-contamination avoidance.
• Ability to follow nutritious menus and portion foods for center population.
• Basic math skills for measuring and portions.
• Possess a Food Handler’s License or willingness to obtain.
• At least one year of institutional cooking experience; food-ordering experience a plus.
• Two+ years working with children is highly desirable.

Responsibilities

• Maintain kitchen and related equipment safely and hygienically.
• Order food and supplies.
• Dispense and store medication, as requested.
• Complete timely and accurate documentation according to licensing requirements.
• Support center staff and leadership to drive enrollment and engagement.

Skills

Love for children

Food storage knowledge

Menu following

Basic math

Food Handler's License

Institutional cooking

Experience with children

Job description

• Maintain kitchen and related equipment safely and hygienically
• Order food and supplies
• Dispense and store medication, as requested
• Complete timely and accurate documentation according to KinderCare and other licensing or regulation requirements
• Help with and take on responsibility in other daily center duties, as needed
• Support your center’s success by partnering with center staff and leadership to achieve goals around enrollment, accreditation, and engagement

Required Skills And Experience

• A love for children and a strong desire to make a difference every day
• Familiarity with accurate conditions and food storage, understand the needs of children with food allergies, and to implement methods of food cross-contamination avoidance
• Ability to follow nutritious menus and prepare a sufficient quantity of foods for the center population
• Basic math skills required for measuring and calculating serving portions
• Possess a Food Handler’s License or willingness to obtain
• At least one year of institutional cooking -- food ordering experience highly desirable
• Two or more years working with children, highly desirable
• Must be physically able to use the computer with basic proficiency and the ability to lift up to 40 pounds is strongly desired and may be required to work in some classrooms or in the kitchen

Leawood, Kansas, 66211

Teacher and Center Staff

Job ID: JR52724

Job Type: Posted on: 10/23/2026