Cook 1 - Pantry/Prep (Glacier NP)

TieTalent; South Lake Tahoe (CA); On-site; USD 35,000 - 45,000; Full time

Job summary

Join a global team as a Cook in beautiful Glacier National Park. You will craft local favorites and ensure high standards of food safety and cleanliness. Enjoy a supportive work environment with training provided. This physically active role offers stunning scenery and the chance to connect with diverse team members.

Benefits

Free access to Pursuit attractions

50% off for friends

Discounts on hotel stays

Subsidized mental health resources

Housing accommodations available

Qualifications

• Culinary experience preferred but training will be provided.
• Good communication skills and proactive in suggesting ideas.

Responsibilities

• Produce high-quality hot and cold foods based on recipes.
• Maintain cleanliness of workstation and food storage.
• Assist with production for banquets and special events.

Skills

Culinary experience

Communication skills

Attention to detail

Positive attitude

Job description

Perks and Benefits

Join an inclusive, global team and make lifelong connections.
Enjoy free access to Pursuit attractions and 50% off for friends.
Get discounts on hotel stays, dining, and retail.
Access subsidized mental health and wellness resources.
Housing accommodations are available.

Role and Responsibilities

Your daily pursuit is crafting local Montana favorites to fuel our guests in their explorations of the park!
Produce high-quality hot and cold foods based on recipes developed by the Chef and Executive Chef.
Organize prep station and cold line to ensure smooth and efficient flow.
Assist as needed with production of items for banquets, weddings, and other special events.
Maintain cleanliness of workstation, prep areas, and food storage in keeping with state and federal regulations for food safety.
Maintain effective communication with service staff, front of house management, and culinary management team.
Assist other team members where necessary.
Be a utility player who can complete a variety of job duties.
This job description provides a high-level overview of the Cook 2 role, but duties may evolve based on team and company needs.

Qualifications and Skills

Culinary experience preferred but not necessary – training will be provided.
Willingness to work solo or as part of a team.
Commitment to safety and high standards of cleanliness and sanitization.
Organized with attention to detail.
Kindness and a positive attitude.
Good communication skills, proactive in suggesting ideas and solutions.
Helpful, friendly, and willing to go the extra mile.
Flexible, relaxed, and adaptable to changing circumstances.
Ready to have fun!

Work Environment

Beautiful surroundings in Glacier National Park, offering stunning scenery and wildlife.
Meet team members from around the world and participate in team events.
Independent work in and around our properties.
Remote setting with natural landscapes, away from urban environments.
Physically active role involving walking, stair climbing, bending, reaching, and lifting (up to 50 pounds with assistance).

Additional Information

We work as a team and adapt duties as needed to meet company goals.
EEO: Pursuit is an Equal Opportunity Employer committed to diversity and inclusion.
We encourage applicants from diverse backgrounds and experiences.
If you need assistance during the application process, contact our Talent & Acquisition Team.
Only shortlisted candidates will be contacted.
By applying, you consent to data processing as described in our policies.