Cook

Main Line Health; Willistown Township (PA); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Up to 120 hours PTO per year

Tuition reimbursement up to $6,000 per

Free employee parking

Employee discounts

Job summary

Main Line Health is seeking a motivated Cook at Paoli Hospital in Pennsylvania. The role involves reviewing menus and production sheets to plan cooking schedules, following standardized recipes, and ensuring meals meet timing and quality standards for patients, visitors, and staff.

The position emphasizes leadership, adherence to food safety standards, and delivering consistent, high-quality meals. Three years of culinary experience and a high school diploma are required, with an Associate

Qualifications

• Three years of culinary arts experience in a food service setting required.
• High School Diploma or GED required; Associates Degree in Culinary Arts preferred.
• Serv Safe Certification or equivalent preferred.

Responsibilities

• Review menus and production sheets to plan and prepare a cooking schedule that aligns with specified times.
• Follow standardized recipes to ensure consistent product quality.
• Prepare and serve meals for patients, visitors, and staff.
• Maintain high standards of food safety, sanitation, and portion control.

Skills

Culinary arts experience

Leadership skills

Education

High School Diploma or GED

Associates Degree in Culinary Arts (preferred)

Serv Safe Certification (preferred)

Job description

Could you be our next Cook at Paoli Hospital?

Why work as a Cook with Main Line Health?

Make an Impact!

Tired of working all of your holidays, nights and weekends? This position will offer you a better work-life balance! We’re looking for a motivated, experienced Cook with solid leadership skills to prepare and serve meals for our patients, visitors, and staff. As a Cook you will be responsible for reviewing menus and production sheets to plan and prepare a cooking schedule that ensures meals will be ready as specified times by following standardized recipes to ensure a consistent product.

Develop and Grow Your Career!

Invest in furthering your education through seeking certifications or advanced degrees by taking advantage of our Tuition Reimbursement! This position is eligible for up to $6,000 per year based upon your Full or Part Time status.

Join the Team!

Like our patients, the Main Line Health Family encompasses a wide range of backgrounds and abilities. Just as each of our patients requires a personalized care plan, each of our employees, physicians, and volunteers, bring distinctive talents to Main Line Health. Regardless of our unique design, we all share a purpose: providing superior service and care.

Position-Specific Benefits Include

You are eligible for up to 120 hours of paid time off per year. We also offer a number of employee discounts to various activities, services, and vendors... And employee parking is always free!

Position

Cook

Shift

Rotating shits of 5:30am-2pm, 6:00am-2:30pm or 11am-7:30pm. Every other weekend and rotating holidays.

Experience

Three years of culinary arts experience in a food service setting required.

Education

High School Diploma or GED required; Associates Degree in Culinary Arts preferred.

Licensures/Certifications

Serv Safe Certification or equivalent preferred.