Cook

Yona Eagle

Town of Trenton (WI)

On-site

USD 32,000 - 42,000

Full time

14 days+
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Benefits offered by this job

Comprehensive medical, dental, and vis
Employer paid life insurance
401(k) plan
Competitive paid time off
Employee assistance program
Wages on demand
Discount & wellness programs
Career growth

Job summary

Yona is seeking a cook to join the team. The position offers a $500 sign-on bonus after 90 days and a benefits package including medical, dental, vision insurance, life insurance and a 401(k) plan. Responsibilities include food preparation, sanitation, and timely service for residents and visitors.

Qualifications include proven cooking experience, knowledge of safety guidelines, and strong communication. The role emphasizes friendly hospitality and adherence to policies while supporting

Qualifications

  • Proven experience as a Cook
  • Knowledge of sanitation and safety guidelines
  • Skilled in preparing meals according to instructions
  • Apt in operating cookware, bakeware and cooking appliances
  • Friendly with good communication skills
  • Good physical condition and stamina
  • High school diploma or equivalent; certification in food services is a plus
  • Must provide a criminal background check

Responsibilities

  • Prepares all food according to the menu in a safe, sanitary manner under the direction of the food services director
  • Ensures proper preparation, portioning, and serving of foods according to standardized recipes
  • Prepares quality food products according to standardized recipes and menus
  • Adheres to all safety and sanitation standards
  • Prepares food in a timely manner at specified meal times
  • Responds to community issues or concerns that may occur in the dining room
  • Follows departmental procedures including sanitation, safety, and cleaning schedules
  • Follows proper cleaning procedures and storage of all dishes, utensils and cooking equipment
  • Ensures all food in refrigerator, freezer, and dry storage are labeled and dated
  • Oversees proper food handling and utilization of all foods to prevent contamination, increase quality, and reduce cost
  • Suggests menu or recipe changes to utilize leftovers and other supplies

Skills

Food preparation
Sanitation knowledge
Communication
Stamina
Teamwork

Education

High school diploma or equivalent

Tools

Cookware and bakeware

Job description

Come rise above with Yona! Our employees are instrumental in maintaining a happy, healthy, and clean environment for the residents. We depend on our team members to be highly motivated, committed, and compassionate individuals who share our vision and work together to attain it. Our work environment encourages responsibility for personal growth and promotes pride in each employee. You will play an essential role in providing warm and friendly hospitality to all the residents, visitors, and coworkers.

Yona is looking for a cook to join the team! Yona is offering a $500 sign-on bonus for hires after 90 days!

Benefits of Yona
  • Comprehensive medical, dental, and vison insurance
  • Employer paid life insurance
  • 401(k) plan
  • Competitive paid time off
  • Employee assistance program
  • Wages on demand
  • Discount & wellness programs
  • Career growth
Responsibilities:
  • Prepares all food according to the menu in a safe, sanitary manner under the direction of the food services director
  • Ensures proper preparation, portioning, and serving of foods according to standardized recipes
  • Prepares quality food products according to standardized recipes and menus
  • Adheres to all safety and sanitation standards
  • Prepares food in a timely manner at specified meal times
  • Responds to community issues or concerns that may occur in the dining room
  • Follows departmental procedures including sanitation, safety, and cleaning schedules
  • Follows proper cleaning procedures and storage of all dishes, utensils and cooking equipment
  • Ensures all food in refrigerator, freezer, and dry storage are labeled and dated
  • Oversees proper food handling and utilization of all foods to prevent contamination, increase quality, and reduce cost
  • Suggests menu or recipe changes to utilize leftovers and other supplies
Requirements:
  • Proven experience as a Cook
  • Knowledge of sanitation and safety guidelines
  • Skilled in preparing meals according to instructions
  • Apt in operating cookware, bakeware and cooking appliances
  • Friendly with good communication skills
  • Good physical condition and stamina
  • High school diploma or equivalent; certification in food services is a plus
  • Must provide a criminal background check

This posting in no way states or implies that these are the only duties to be performed by the employee occupying this position. Candidates/employees may be required to follow other job-related instructions and to perform other job-related duties as requested, subject to all applicable state and federal laws.

Certain job functions described herein may be subject to possible modification in accordance with applicable state and federal laws.

Yona provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

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