Cook

Lancer Hospitality

Town of Florida (NY)

On-site

USD 45,461,000 - 52,349,000

Full time

27 hours ago
Be an early applicant

Get more replies from employers

Send a job-specific resume in minutes.

Benefits offered by this job

Medical insurance
Vision insurance
UNUM benefits
Discount program
Commuter benefits
EAP
401k
Sick time
Holiday pay
Tuition reimbursement
Paid time off

Job summary

Trio-Community Meals in Fernandina Beach, FL is seeking an experienced cook to join a fast-paced kitchen team. You will prepare and present high-quality meals, control portions, and ensure proper food storage, following recipes.

The role emphasizes scratch cooking, safety, and customer service excellence in an Elior North America environment that values growth and teamwork.

Qualifications

  • At least one year of culinary experience in a high-volume kitchen with scratch cooking.
  • Working knowledge of proper culinary methods, techniques and standards.
  • Excellent attention to detail and ability to multitask in a fast-paced environment.
  • Customer service experience is required.

Responsibilities

  • Quality and portion control
  • Food preparation
  • Creative food presentation
  • Ensuring food is stored properly
  • Following safe food handling policies, procedures and recipes

Skills

Culinary experience
Scratch cooking
Attention to detail
Multitasking
Kitchen equipment handling
Customer service

Job description

Select how often (in days) to receive an alert:

Job Reference Number: 42156
Employment Type:Full-Time,Onsite
Segment:
Community Meals
Brand: Trio-Community-Meals
Location: Nassau County COA

The Role at a glance:

We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff in our Fernandina Beach, FL location for our Trio-Community Meals division. As a cook for Trio-Community Meals, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you. Please read on!

What you'll be doing:
  • Quality and portion control
  • Food preparation
  • Creative food presentation
  • Ensuring food is stored properly
  • Following safe food handling policies, procedures and recipes
What we're looking for:

Must-haves:

  • At least one years’ prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
  • Working knowledge of proper culinary methods, techniques, and standards.
  • Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
  • Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
  • Customer service experience is required.

Nice-to-haves:

Compensation Range

$17.00/hr.

  • Medical (FT Employees)
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off

About Trio-Community Meals:

A career with Trio is a career spent focused on your community. From senior living to hospital and care facilities, Trio focuses on service to the most vulnerable members of your community. Each day, you can feel confident that the work you do has a real, meaningful impact on the people around you.

About Elior-North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status.We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Cook
Cook

Elior • Town of Florida (NY)

On-site
USD 19,000 - 28,000
Medical
Dental
Vision
+9
Cook
Cook

Lancer Hospitality • Jacksonville (FL)

On-site
USD 28,000 - 29,000
Medical insurance
Vision insurance
UNUM coverage
+8
Cook
Cook

Elior • Jacksonville (FL)

On-site
USD 28,000 - 29,000
Medical (FT Employees)
Dental
Vision
+9
Cook
Cook

Lancer Hospitality • Rutland (VT)

On-site
USD 24,796 - 28,929
Medical (FT Employees)
Vision
Commuter Benefits (Parking and Transit
+3
Cook
Cook

TRIO Community Meals • Trion (GA)

On-site
USD 32,000 - 36,000
Medical
Dental
Vision
+7
Cook
Cook

Lancer Hospitality • Trion (GA)

On-site
USD 19,000 - 25,000
Medical (FT Employees)
Vision
UNUM (accident/critical illness/hosp)
+8
Cook
Cook

Lancer Hospitality • Cleburne (TX)

On-site
USD 19,286 - 24,796
Medical (FT Employees)
Vision
UNUM offering for Accident, Critical I
+8
Cook
Cook

TRIO Community Meals • San Diego (CA)

On-site
USD 27,552 - 30,307
Medical (FT Employees)
Dental
Vision
+7
Cook
Cook

Elior • Austin (TX)

On-site
USD 48,712,000 - 57,859,000
Medical (FT Employees)
Dental
Vision
+2
Cook
Cook

TRIO Community Meals • Montgomery (AL)

On-site
USD 16,000 - 23,000
Medical (FT)
Dental
Vision
+5