Cook

Uno Pizzaria; Southport (IN); On-site; USD 22,041 - 24,796; Part time

Benefits offered by this job

Flexible scheduling

Employee discounts

Paid training & growth opportunities

Medical, dental, vision, life insurance (based on hours worked)

Job summary

A popular pizza restaurant in Southport is seeking a Cook to join their team. This role involves preparing delicious menu items, ensuring food safety, and working collaboratively in a busy kitchen. The ideal candidate will have over three years of line cook experience and a passion for great food. The position offers part-time hours with flexible scheduling and numerous benefits including employee discounts and paid training.

Qualifications

• 3+ years of line cook experience required.
• Ability to stand for long shifts and lift up to 50 lbs.
• Weekend availability (Saturdays & Sundays) will be expected.

Responsibilities

• Prepare and cook menu items according to recipes and standards.
• Set up, stock, and maintain kitchen stations.
• Follow all food safety and sanitation procedures.

Skills

Line cook experience

Teamwork

Food safety

Job description

Join to apply for the Cook role at Uno Pizzaria

Base pay range

$16.00/yr - $18.00/yr

Calling all Pizza Makers! UNO Pizzeria & Grill is now hiring Line Cooks. Immediate part‑time and full‑time openings available — flexible availability preferred! At UNO, we invented the deep dish pizza — you’re welcome. Our team believes in our brand and in the success of one another. We have amazing food, craft beer and cocktails, and a loyal guest following that’s growing rapidly. We believe in innovation and introducing new flavors inspired by trends (it’s really fun to try our new creations). At UNO, there’s something for everyone!

What You’ll Do

• Prepare and cook menu items according to recipes and standards
• Set up, stock, and maintain kitchen stations
• Follow all food safety and sanitation procedures
• Assist with prep, breakdown, and cleaning of equipment
• Work as part of a fast‑paced, supportive team

What We’re Looking For

• 3+ years of line cook experience (required)
• Weekend availability (Saturdays & Sundays)
• Ability to stand for long shifts and lift up to 50 lbs
• A passion for great food and teamwork

Perks & Benefits

• Flexible scheduling
• Employee discounts
• Paid training & growth opportunities
• Medical, dental, vision, life insurance (based on hours worked)

Uno Restaurants, LLC is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

Seniority level

Mid‑Senior level

Employment type

Part‑time

Job function

Management and Manufacturing

Industries

Hospitality