Cook

IHOP 1734 Sandy; Sandy (UT); On-site; USD 22,041 - 26,174; Full time

Benefits offered by this job

Health insurance

Uplifting work environment

Job summary

A popular restaurant chain in Utah is seeking enthusiastic Cooks to join their team. Responsibilities include prepping ingredients, cooking, and maintaining cleanliness in the kitchen. Applicants must be at least 18 years old, have open availability, and a food handlers permit. Join us to create delightful dishes in a vibrant restaurant environment.

Qualifications

• Must be 18 years or older.
• Open availability for scheduling.
• Valid food handlers permit required.

Responsibilities

• Prepping ingredients and cooking dishes.
• Maintaining a clean and organized work area.
• Ensuring all dishes are prepared to perfection.

Skills

Cooking techniques

Food safety protocols

Teamwork

Job description

Are you passionate about cooking? Do you love the vibrant atmosphere of a restaurant kitchen? If the answer is yes, then we have an exciting opportunity for you! IHOP is currently seeking talented and enthusiastic individuals to join our team as Cooks.

WHAT YOU NEED TO KNOW

IHOP values the hard work and dedication of its employees, which is why we offer a pay rate of $16.00 - $19.00 per hour, commensurate with experience and skill level. In addition to working in a clean and uplifting environment, our full-time employees also receive health insurance.

DELVE DEEPER INTO THIS JOB

This position can be full-time or part‑time and will typically work from 3 pm - 12 am.

In this role, you will be responsible for prepping, cooking, and maintaining a clean and organized work area. As a Cook, you will work closely with our talented culinary team to ensure that all dishes are prepared to perfection. You will have the opportunity to showcase your skills in prepping ingredients, utilizing proper cooking techniques, and presenting dishes that are both visually appealing and delicious. Additionally, you will play a crucial role in keeping the kitchen clean and sanitary, following all food safety protocols.

ABOUT OUR TEAM

With a rich history dating back to 1958, IHOP is a go‑to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Our commitment to serving high‑quality food and providing excellent customer service has solidified us as a breakfast staple. We believe in promoting from within and training staff to help them reach their full potential. Join us to serve up smiles every day!

THE TYPE OF CANDIDATE WE'RE LOOKING FOR

We're looking for someone that meets these requirements :

• 18+ years old
• Open availability
• Food handlers permit

If you can meet the requirements and characteristics listed above, we need you on our team!

APPLY TODAY!

If you believe that this position matches your requirements, applying for it is a breeze. The whole application process can be completed in under 3 minutes. Best of luck!