Cook

Six Flags; San Antonio (TX); On-site; USD 18,000 - 23,000; Part time

Benefits offered by this job

Free park entry for you and guest

Guest passes for friends & family

Merchandise discount

Flexible scheduling

Earned wage access (Dayforce Wallet)

Bi-weekly pay

Job summary

Six Flags Fiesta Texas in San Antonio, TX is seeking a part-time Cook to join our Food & Beverage team. You will prepare delicious, high-quality meals while keeping the kitchen clean, safe, and organized.

This seasonal role offers an hourly pay rate of $15, with flexible scheduling and park-wide guest passes for you and a guest, plus merchandise discounts and access to wage advances. Prior kitchen experience preferred.

Qualifications

• Minimum 18 years of age.
• Ability to work in a fast-paced, vibrant team environment.
• General knowledge or willingness to learn the use of different restaurant equipment.
• Black slip-resistant shoes required.
• Meet the physical demands of the job (standing, bending, lifting).
• 1+ year experience in restaurant/kitchen preferred.
• Food Handlers Certification is provided.

Responsibilities

• Prepares food according to recipes and guidelines.
• Keeps cooking and prep areas clean and sanitized to ensure guest safety.
• Follows HACCP and Health Department standards.
• Collaborates with Leadership and supports other tasks as needed.

Skills

Communication skills

Teamwork

Ability to work in fast-paced env

Education

Food Handlers Certification

Job description

Overview:

Cook

Job Type: Part- time

Pay Rate: $15/hr.

Category: Food Service

Location: Six Flags Fiesta Texas in San Antonio, Texas

WHAT WE PROVIDE:

This is a seasonal position at Six Flags Fiesta Texas, in San Antonio, TX. It features a competitive hourly rate of $15 per hour, with perks such as: Free entry to any Six Flags Park for all employees and a guest with each visit, additional complimentary tickets for friends and family, discount of merchandise for all employees, flexible scheduling, Dayforce Wallet access for earned wage access, and bi-weekly pay.

Responsibilities:

At Six Flags Fiesta Texas, our Food & Beverage team is essential in delivering a great experience for our guests. As a Cook, you will be responsible for preparing delicious, high-quality food while ensuring the kitchen remains clean, safe, and organized. Your attention to detail, positive attitude, and dedication to efficiency will help maintain smooth kitchen operations and contribute to an outstanding guest experience.

HOW YOU WILL DO IT:

• Food Preparation: Prepares food according to recipes and picture-perfect guidelines.
• Ensure Cleanliness and Guest Safety: Ensures guest safety by keeping cooking and prep areas clean and sanitized
• Health and Safety Measures: Ensures HACCP and Health Department standards are followed.
• Collaboration and Support: Any other tasks deemed necessary by the Leadership Team.

Qualifications:

• Minimum 18 years of age.
• Ability and desire to work in a fast-paced, vibrant team environment.
• General knowledge or willingness to learn the use of different restaurant equipment.
• Black slip- resistant shoes required
• Meet the physical demands of the job, including standing for long periods of time, bending, pulling and lifting with or without reasonable accommodation.
• 1 years+ experience in restaurant or kitchen setting preferred.
• Ability to communicate effectively, including reading, writing and speaking.
• Food Handlers Certification (Provided)

OTHER NOTES:

• May perform other duties beyond scope of above as necessary to support the park as a whole.
• Reports to Food & Beverage Leadership

Cedar Fair Entertainment Company is an equal opportunity employer. A work permit may be required for associates under the age of 18. Applicants must be legally eligible for employment in the United States and in accordance with state laws. Cedar Fair also conducts background checks on all applicants 18 years of age and older.