Cook

IHOP 3625 Salt Lake City; Salt Lake City (UT); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Health insurance

Flexible shifts

Vibrant kitchen environment

Job summary

IHOP in Salt Lake City is hiring Cooks to prep, cook, and keep a clean, organized kitchen. You’ll work with our culinary team to ensure dishes are prepared to high standards and presented appealingly, while following all food safety protocols.

This role offers either full-time or part-time hours, with shifts typically 3 pm–12 am. A pay rate of $18 per hour is provided, plus health insurance for full-time staff, and opportunities to grow within the restaurant family.

Qualifications

• Experience in prepping and cooking in a fast-paced kitchen.
• Ability to maintain a clean and sanitary workstation following safety protocols.
• Willingness to work a shift from 3 pm to 12 am.

Responsibilities

• Prep ingredients and cook dishes to IHOP standards.
• Maintain a clean and organized work area throughout service.
• Present dishes that are visually appealing and tasty.
• Follow all food safety guidelines and sanitation procedures.

Skills

Cooking skills

Food safety

Open availability

18+ years old

Job description

Are you passionate about cooking? Do you love the vibrant atmosphere of a restaurant kitchen? If the answer is yes, then we have an exciting opportunity for you! IHOP is currently seeking talented and enthusiastic individuals to join our team as Cooks.

WHAT YOU NEED TO KNOW

IHOP values the hard work and dedication of its employees, which is why we offer a pay rate of $18 per hour, commensurate with experience and skill level. In addition to working in a clean and uplifting environment, our full-time employees also receive health insurance.

DELVE DEEPER INTO THIS JOB

This position can be full-time or part-time and will typically work from 3 pm - 12 am.

In this role, you will be responsible for prepping, cooking, and maintaining a clean and organized work area. As a Cook, you will work closely with our talented culinary team to ensure that all dishes are prepared to perfection. You will have the opportunity to showcase your skills in prepping ingredients, utilizing proper cooking techniques, and presenting dishes that are both visually appealing and delicious. Additionally, you will play a crucial role in keeping the kitchen clean and sanitary, following all food safety protocols.

ABOUT OUR TEAM

With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Our commitment to serving high-quality food and providing excellent customer service has solidified us as a breakfast staple. We believe in promoting from within and training staff to help them reach their full potential. Join us to serve up smiles every day!

THE TYPE OF CANDIDATE WE'RE LOOKING FOR

We're looking for someone that meets these requirements:

• 18+ years old
• Open availability
• Food handlers permit

If you can meet the requirements and characteristics listed above, we need you on our team!