Cook

HCA Healthcare, Inc.; Round Rock (TX); On-site; USD 26,000 - 36,000; Full time

Job summary

St. Davids Round Rock Medical Center is hiring a Cook to join our hospital kitchen team. You will prepare meals for patients, cafeteria and special functions, following recipes and portion guidance while maintaining quality standards. HACCP food safety practices are required.

The role emphasizes accuracy in pull and prep, recording temperatures and leftovers as needed, and working to meet daily meal demand with a commitment to safety and service excellence.

Qualifications

Responsibilities

• Prepares food for doctors and special functions.
• Prepares food according to menu, recipe, portion instructions and forecasted number, and meeting quality standards in

Job description

Do you want to join an organization that invests in you as a Cook? At St. Davids Round Rock Medical Center, you come first. HCA Healthcare has committed up to 300 million in programs to support our incredible team members over the course of three years.

Job Summary and Qualifications

The Cook is responsible for the preparation of meals for patients, cafeteria and special functions as required. Prepares food to order for At Your Requests and cooks for retail operation. Responsible for utilizing recipes, completing necessary pull and prep, and recording temperatures and left-overs as required. Practices food safety by following HACCP procedures.

ESSENTIAL JOB RESPONSIBILITIES:

• 1. General duties:
• · Prepares food for doctors and special functions.
• · Prepares food according to menu, recipe, portion instructions and forecasted number, and meeting quality standards in