Cook

Aperion Care; Rhode Island; On-site; USD 30,000 - 42,000; Part time

Benefits offered by this job

Comprehensive benefits

Competitive salary

Great work-life balance

Job summary

AdviniaCare Providence in Providence, RI is seeking a dedicated Cook to join our culinary team on a part-time basis. You will plan, prepare, and cook meals to meet high-quality standards for our residents.

The role requires LTC kitchen experience, a culinary certificate or associate degree, and state food-handling certification. We offer a comprehensive benefits package, flexible hours, and opportunities for growth.

Qualifications

• Previous experience in Long Term Care kitchens.
• Certificate or associate degree in culinary arts, cooking, or related field.
• State food handling certificate and knowledge of geriatric diets.
• Experience with cutting tools, cookware and bakeware.
• Knowledge of various cooking procedures and methods.
• Ability to follow sanitation procedures.
• Capacity to work in a team.

Responsibilities

• Prepare and cook food items to the highest quality standard.
• Maintain a clean and organized kitchen environment.
• Ensure proper food handling and sanitation practices.
• Follow food storage procedures.
• Collaborate with the culinary team to ensure resident satisfaction.
• Demonstrate a commitment to quality, safety, and customer service.

Skills

LTC kitchen experience

Food safety

Team player

Culinary knowledge

Education

Culinary certificate/degree

Food handling certificate

Geriatric diets knowledge

Tools

Cutlery

Cookware

Bakeware

Job description

Cook
AdviniaCare Providence

Benefits:

Competitive Salary

Opportunities for Growth

Providence, Rhode Island

At AdviniaCare Providence, we are dedicated to providing exceptional care and services to our residents. We are seeking a skilled and motivated, part-time Cook to join our talented staff for either full or part-time hours. As a Cook at AdviniaCare Providence, you will be responsible for planning, preparing, and cooking food items to ensure the highest quality service and experience for our residents.

Responsibilities:

• Prepare and cook food items to the highest quality standard

• Maintain a clean and organized kitchen environment

• Ensure proper food handling and sanitation practices

• Follow food storage procedures

• Collaborate with the culinary team to ensure resident satisfaction

• Demonstrate a commitment to quality, safety, and customer service

Requirements:

• Previous experience in Long Term Care kitchens

• Certificate or associate degree in culinary arts, cooking, or a related field

• Food handling certificate from your state and knowledge of geriatric diets

• Experience in using cutting tools, cookware, and bakeware

• Knowledge of various cooking procedures and methods

• Ability to follow all sanitation procedures

• Capacity to work in a team

Benefits:

• Comprehensive benefits package

• Competitive salary

• Great work/life balance

Why Join Us:

At AdviniaCare Providence, we are committed to providing a positive and supportive work environment that fosters growth and development. We offer comprehensive benefits and a competitive salary to our full-time and part-time employees. If you are a motivated and enthusiastic team player with a passion for delivering exceptional care, we invite you to apply for this exciting opportunity.

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