Cook

Geisinger; Pennsylvania; On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Sign-on bonus up to $2,500

Job summary

Geisinger is looking for a dedicated Food Service Worker at Geisinger Wyoming Valley (GWV) in Pennsylvania. This role involves preparing meals for patients, employees, and visitors while adhering to strict safety and sanitation standards. Candidates should have a high school diploma and prefer two years of experience in food service.

The position offers a consistent 40-hour work week with a rotating schedule, and new hires are eligible for a sign-on bonus of up to $2,500.

Qualifications

• Minimum of 2 years in Food Service is preferred.
• Prior experience in food prep, serving, cleaning, and customer service is preferred.

Responsibilities

• Prepare breakfast, lunch, and dinner foods using standardized recipes.
• Document preparation and usage of food according to established standards.
• Maintain quality, safety, and sanitation standards.

Skills

Communication

Food and nutrition services

Education

High School Diploma or Equivalent (GED)

Job description

Job Summary

Prepares food for patients, employees, visitors and special functions. Maintains a customer service approach at all times when fulfilling responsibilities.

Job Duties

• Prepares breakfast, lunch and dinner foods using standardized recipes and methods of preparation.
• Documents preparation and usage of food according to established standards.
• Maintains all quality, safety, and sanitation standards, ensuring all items are wrapped, stored, and labeled properly during all phases of production.
• Reads and interprets patient meal tickets, confirms patient identifiers, recipes, ingredients, labels and dates.
• Works primarily in an office environment.
• Is accountable for satisfying all job‑specific obligations and complying with all organization policies and procedures.
• New hires eligible for a sign‑on bonus up to $2,500; weekend and holiday rotation required.
• Prior experience preferred (food prep, serving, cleaning, customer service).

Position Details

Location: Geisinger Wyoming Valley (GWV). Shift: Rotation (United States of America). Scheduled Weekly Hours: 40. Worker Type: Regular. Exemption Status: No.

Qualifications

• Education: High School Diploma or Equivalent (GED) – Preferred.
• Experience: Minimum of 2 years in Food Service – Preferred.
• Certification(s) and License(s): None specified.
• Skills: Communication, food and nutrition services.

EEO Statement

Geisinger is committed to making better health easier for the more than 1 million people it serves. Women and minorities are encouraged to apply. All qualified applicants will receive consideration for employment regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status.