Cook

Ontario Trillium Foundation

Oak Lawn (IL)

On-site

USD 28,000 - 35,000

Full time

14 days+

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Benefits offered by this job

Competitive pay
Flexible scheduling
Career growth opportunities
Employee discounts

Job summary

Ontario Trillium Foundation is looking for skilled Cooks to join their kitchen team in Oak Lawn, IL. You will prepare fresh ingredients, cook high-quality dishes, and ensure a clean and organized work area.

Ideal candidates should have a passion for cooking, strong multitasking abilities, and a team-oriented attitude. Flexibility to work nights and weekends is required. The position offers competitive pay, career growth opportunities, and employee discounts.

Qualifications

  • Previous experience as a cook in a restaurant setting is preferred.
  • Ability to read and follow recipes with precision.
  • Strong multitasking skills and a focus on efficiency.

Responsibilities

  • Prepare fresh ingredients and follow standardized recipes.
  • Cook and plate dishes according to restaurant standards.
  • Maintain food safety compliance at all times.

Skills

Cooking skills
Attention to detail
Multitasking
Team player

Job description

Cook – Bring Your Passion for Flavor to Our Kitchen

We are looking for skilled and dedicated Cooks to join our kitchen team. Whether you specialize in the line, sauté, grill, or fry station, you’ll play a key role in delivering high-quality meals and unforgettable dining experiences. If you have a passion for cooking, attention to detail, and thrive in a fast-paced environment, we’d love to have you on board.

Why You’ll Love Working With Us:
  • Competitive pay
  • Flexible scheduling to fit your lifestyle
  • Career growth opportunities within the company
  • A supportive, team-oriented work environment
  • Employee discounts and perks
What You’ll Do:
  • Prepare fresh ingredients and follow standardized recipes to maintain quality and consistency
  • Cook and plate dishes according to restaurant standards and ticket times
  • Use proper portioning techniques and ensure food safety compliance at all times
  • Keep your station clean and organized, following sanitation and health guidelines
  • Work as part of a cohesive kitchen team, communicating effectively with fellow cooks and servers
  • Maintain a sense of urgency while handling multiple orders in a fast-paced environment
What We’re Looking For:
  • Previous experience as a cook in a restaurant setting is preferred, but we’re willing to train passionate individuals
  • Ability to read and follow recipes with precision
  • Strong multitasking skills and a focus on efficiency
  • A team player who takes pride in delivering high-quality food
  • Ability to stand for long periods and lift up to 50 lbs
  • Availability to work nights, weekends, and holidays as needed

If you’re passionate about cooking and creating delicious food, apply today and become a key part of our kitchen team!

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