Cook

Ccmeriden; Meriden (CT); On-site; USD 30,000 - 45,000; Full time

Job summary

A leading healthcare organization in Meriden is seeking a Cook to join their team. The role involves preparing meals, ensuring compliance with health and safety standards, and providing excellent customer service. The ideal candidate will have experience in a nursing facility and a passion for quality food service.

Benefits

Competitive salary and benefits package

Excellent orientation, training, and development programs

Opportunity to build a career in a caring environment

Qualifications

• Previous experience as a cook in a nursing and rehabilitation facility preferred.
• Ability to operate institutional kitchen equipment.

Responsibilities

• Prepare food according to selected menus and approved recipes.
• Comply with health, sanitation, safety, and food handling standards.
• Adhere to quality and cost containment standards.

Skills

Customer service

Communication

Multitasking

Knowledge of quantity cooking

Tools

Institutional kitchen equipment

Job description

Cook

• 11p-7a
• Every Other Weekend 8 Hour Shift
• Beautiful, Recently Renovated Work Environment

Complete Care atMeridenis located at845 Paddock Ave in Meriden, CT. We approach every day with one goal: To improve the lives we touch through high-quality healthcare and extraordinary compassion. Now Hiring: Cook.

Why work for us?

• You will have the opportunity to build a career with an established, highly successful organization in a caring and compassionate environment and utilize all your nursing skills daily.
• You will develop deep personal relationships with patients and their families.
• We are committed to your growth and success- that is why we offer an excellent orientation, training, and development programs.
• Receive a competitive salary and benefits package.

Now Hiring:Cook

Responsibilities of Cook:

• Prepare food according to selected menus and approved recipes.
• Complete the preparation of all food items in a timely manner and assure that all foods meet required serving temperatures.
• Comply with health, sanitation, safety, and food handling standards.
• Adhere to quality and cost containment standards.

Qualifications of Cook:

• Previous experience as a cook in a nursing and rehabilitation facility preferred.
• Excellent customer service, communication skills, and the ability to multitask.
• Ability to operate institutional kitchen equipment.
• Knowledge of quantity cooking.

Now Hiring:Cook

Complete Care at Meridenis an equal opportunity employer.

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