Cook

Cima Senior Living; Levelland (TX); On-site; USD 21,000 - 23,000; Full time

Benefits offered by this job

Competitive pay

Flexible schedule

Supportive team

Quick hiring

Job summary

Hickory Terrace in Levelland, TX is hiring a Cook to support senior living dining services. This PRN role involves preparing and serving meals per standardized recipes, maintaining cleanliness, and ensuring resident satisfaction in a fast-paced kitchen. Experience in a commercial kitchen and in senior living environments is preferred.

Must be 21+ and able to stand long periods and lift up to 50 pounds. Join a supportive team with opportunities to cross-train and contribute to department

Qualifications

• Experience in a fast paced, commercial kitchen setting required.
• Senior Living experience preferred.
• Food handling experience preferred.
• Must be 21years of age or older.
• Ability to stand for long periods, lift up to 50 pounds, bend and reach required.

Responsibilities

• Prepare and serve meals according to standardized recipes and quality standard
• Maintain kitchen cleanliness and follow all health department regulations
• Work with fellow team members to ensure resident satisfaction
• Cross-train in other dining service roles to support overall department operations
• Excel in a fast-paced culinary environment while maintaining attention to detail

Skills

Fast-paced kitchen experience

Senior Living experience

Food handling experience

Physical endurance

Ability to stand long hours

Job description

Cook | Senior Living
$15 - $17 per hour | PRN, as needed
Hickory Terrace |Levelland, TX

Make a difference in someone's life every day.

At Hickory Terrace, we offer fulfilling roles in assisted living and memory care, where staff can make a meaningful impact while working in a respectful and enriching setting.

Why Join Us?

• Competitive Pay:$15 - $17/hour + Credit for experience
• Flexible Schedule:This is a PRN position | 7:00AM - 6:00PM| Weekend and Holiday rotation required
• Supportive Team:We value our team membersas much as our residents
• Quick Hiring:Apply today and hear back within 48 hours

What You'll Do:

• Prepare and serve meals according to standardized recipes and quality standard
• Maintain kitchen cleanliness and follow all health department regulations
• Work with fellow team members to ensure resident satisfaction
• Cross-train in other dining service roles to support overall department operations
• Excel in a fast-paced culinary environment while maintaining attention to detail

What You'll Need:

• Experience in a fast paced, commercial kitchen setting required
• Senior Living experience preferred
• Food handling experience preferred
• Must be 21years of age or older
• Ability to stand for long periods, lift up to 50 pounds, bend, and reach required

We are an Equal Opportunity Employer and are committed to a diverse and inclusive workplace. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, age, national origin, ancestry, disability, medical condition, genetic information, marital status, veteran or military status, citizenship status, pregnancy (including childbirth, lactation, and related conditions), political affiliation, or any other status protected by applicable federal, state, or local laws.

We are committed to providing an inclusive and accessible recruitment process. If you require accommodations during the interview process, please let us know. Reasonable accommodations will be provided upon request to ensure equal opportunity for all applicants.

Applicants may be subject to a background check. Employees in this position must be able to satisfactorily perform the essential functions of the position. If requested, this organization will make every effort to provide reasonable accommodations to enable employees with disabilities to perform the position’s essential job duties. As markets change and the Organization grows, job descriptions may change over time as requirements and employee skill levels evolve. With this understanding, this organization retains the right to change or assign other duties to this position.